an combine the can of dog food and 10 oz of
n a large bowl, blend biscuit mix, butter, egg yolks, beer
/2 cups of Prescription dog food; spoon in pumpkin and
Preheat oven to 325\u00b0F.
Mix together all dry ingredients in a medium size bowl.
Mix together all wet ingredeints in a small bowl.
Mix the wet ingredients into the dry ingredients. Batter should feel like biscuit dough.
Turn out onto a lightly floured surface and knead 4-6 times. Roll out to 1/2\" thick.
Cut into biscuit shapes, or your favorite dog shapes.
Bake at 325F for 2 hours. Allow to cool in the oven so they harden (can allow to stay in oven overnight).
Store in an airtight container.
Woof! Woof!
ixture resembles coarse crumbs.
Biscuit mix made with shortening should
nch thick; use a small biscuit cutter or other cookie cutter
r used in your favourite recipes. Bake in a preheated 350F
Peel, core and fine dice the apples or \"coarse grate\" in processor.
Place sugar and water in deep pan over low fire. While syrup is cooking, make up one batch of Best Biscuit mix. Roll dough 1/4-inch thick in a rectangle.
Spread apples evenly over dough.
Then roll up and cut as for cinnamon rolls.
Place in a 9 x 13-inch pan.
Dot with oleo and sprinkle cinnamon on top.
ecome crisp.
Man's best friend just loves these.
he chili. Cover the hot dog layer with cheese, then top
he sauce on your hot dog, the dogs must be grilled
ookie cutter appropriate for your dog's size.
You may
1/2 dozen large dog biscuits or 8 dozen small
iscuits and roll out each biscuit until it is about 1
Beat egg in bowl.
Add milk, sugar, melted butter, vanilla and cinnamon.
Grease casserole bowl or spray with Pam.
Crumble biscuits (these work best) or bread into milk mixture.
Pour into greased casserole dish.
Bake about 1 hour at 350\u00b0 to 375\u00b0 until tester comes clean.
Serves 3 or 4.
nch thick and cut with biscuit cutter or large glass dipped
Should be the consistency of biscuit dough.
Roll dough out
Mix together bread crumbs, salt, and pepper. Set aside in a shallow dish.
Shape macaroni and cheese into 8 balls with a piece of hot dog in the center. Roll in the bread crumb mixture coating well.
Fry in a pan with 350 degree oil until golden brown. Drain on a paper towel to remove excess oil.
Serve with every kids best friend -- Ketchup!
Note: I've also made this before with a piece of Broccoli in the middle, to sneak in something healthy.
Mix all ingredients and shape into dog bones (you can use bone shaped cookie cutter).
Bake at 300\u00b0 for 1 hour.
Makes 48 bones.
Mix ingredients with about 1/2 cup cold water.
Knead for 3 minutes.
Roll to 1/2-inch thick and cut into dog bones.
Bake on a lightly greased cookie sheet for 30 minutes at 350\u00b0.