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Dresdner Christmas Stollen (Former Gdr)

bout 375\u00b0F.
Let Stollen rest on baking sheet and

Amis'S Christmas Stollen

Stollen:
Combine the yeast with

Helen Corbitt'S Christmas Stollen

Cover raisins, currants and fruit with cognac for at least 1 hour.
Drain; mix with nuts and knead into bread dough.
Cut dough in half; roll each piece into an oval about 1/2-inch thick.
Fold over almost in half, so that bottom edge extends beyond the top. Lightly roll to set.
Place on a buttered baking sheet; allow to rise until puffy.
Brush with melted butter.
Bake at 375\u00b0 about 45 minutes until loaves are golden brown.
Brush again with melted butter while loaves are warm.
Decorate with sugar icing, whole toasted ...

Christmas Stollen

Scald milk.
Add sugar, salt and butter; cool to lukewarm. Mix yeast with 1 tablespoon sugar; add to lukewarm milk.
Stir. Add eggs.
Add 3 cups of flour; beat well.
Add the cardamom, raisins and citron.
Add rest of flour until smooth and satiny. Place in warm place for 1 1/2 to 2 hours.
Divide dough into 1/3 for each Stollen.
Roll each part to an 8 x 10-inch oval.
Press center; fold over.
Let rise 45 minutes, until doubled.
Bake at 350\u00b0 for about 30 minutes.

Christmas Stollen Ii

ack. Just before serving the stollen, sift the confectioners' sugar over

Stollen

uts.
Makes 2 small Stollen.

Stollen Bread And Butter Pudding

Slice the Stollen thinly and spread one side

Best Hot Cocoa Ever! And Real Whipped Cream!

ith a little whipped cream (recipe follows) or cinnamon on top

Stollen

Prepare 1/4 recipe Deluxe Rolls.
When dough is light, turn out on board and knead in 1/4 cup raisins or currants.
Pat out into a circle, about 7-inches in diameter.
Brush with melted butter.
Crease and fold like a Parker House roll.
Brush with melted fat.
Cover and let rise about 1 hour or until doubled in bulk.
Bake in moderate oven (375\u00b0) for 25 to 30 minutes.
While still warm, brush with confectioners frosting; sprinkle with chopped nuts.

Ribbon Salad(Dietetic Recipe)

Choose 2 colors of sugar-free gelatin (for example, red and green for Christmas).
Dissolve large box of gelatin in 2 cups boiling water.
Add cold water.
Pour half of this into each of two molds or all in a 9 x 13-inch glass dish.
Let stand until firm. Spread on Pineapple Cheat Cake Layer (recipe follows) and top with layer of second color gelatin (mixed as previously stated).
Serves 15.

Best French Macaron Recipe Ever!!

little. This is the best size for me, I like

Bread Pudding Ummm . . . Best Ever

arm.
Bread Pudding Sauce Recipe.
Mix everything together and

Shish Taouk (Chicken Kebab Recipe)

he refrigerator to get the best taste out of the chicken

Guacamole, Authentic Recipe

he tomato used in the recipe.) PLEASE DO NOT ADD ANY

Grilled Pizza (Using Grilling Pizza Pan)

Spray pizza pan with non-stick spray.
Pizza pans with small holes work best for this recipe.
Spread out crust on pan, top with sauce, cheese and your favorite pizza toppings.
When coals are hot, place pizza to outer edge. Keep vents (if you have them) half open.
Cooking time may vary, usually 12-18 minutes (unless using prebaked crust). You may have to experiment with what times and temperatures work best on your own grill.
Done when cheese is melted and crust is brown.

Cherry Christmas Tree Cake

The assembled cake is 9 x 26 inches long.
Preheat oven to 375\u00b0.
Combine in a large bowl the cake mixes, eggs, butter and orange juice.
Mix at medium speed for 4 minutes.
Stir in grated peel and pour into prepared pans.
Bake for 35 to 40 minutes. Cool 15 minutes, then remove from pans.
Place completely cooled cakes upside-down and end to end.
Spread 2 cans frosting on top and sides.
Draw a Christmas tree shape and border in the frosting.

Champagne Cake With Fresh Strawberries

il and eggs as the recipe asks for, only omit the

Perfect Pecan Pie

Make the best pie pastry recipe. Halve recipe to make one pie pastry. Heat oven to 375\u00b0. On a lightly floured work surface, roll out the dough and fit pastry into 9-inch pie pan and flute or crimp the edges.

Christmas Pudding Aka Suet Pudding

Mix all ingredients together. Divide batter into either 3 one pound coffee cans {mold} or 1 three pound coffee can {mold}that have been greased well. Cover open end with cheesecloth and rubber band Steam for 3 hours.
{It freezes well}.
Nutmeg Sauce.
1/4 cup. oleo melted in fry pan.
Stir in flour about 1/4 cup flour.
Mix with boiling water to gravy consistency. Flavor with nutmeg, vanilla and sugar to taste.
Pudding and sauce is best when served warm.

Er’S Best Fish Tacos In The World!!

ish.
Assembling your best Fish Taco - Recipe works best as a communal

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