irections for sauce:
This recipe makes enough sauce for about
hyderabadi chicken biryani gravy.
Marinate chicken overnight
ith a little whipped cream (recipe follows) or cinnamon on top
ginger-garlic paste, chile powder, biryani masala powder, and turmeric in
Fry for 5minutes,.
Add Biryani Masala, yogurt, green chillies and
Heat oil in a large frying pan. Saute onion and biryani spice for 2-3 mins, until onion is soft and seasoning is fragrant.
Stir in stock and bring to a simmer. Add chicken and cook, stirring, for 3 mins.
Add rice and cook, stirring frequently, for 5-10 mins, until heated through. Stir in parsley. Spoon into bowls and sprinkle with almonds. Serve with tzatziki and poppadums.
Add laziza Masalaydar Sindhi Biryani Masala, yogurt, green chillies and
carrots, peas, potato, chile powder, biryani masala powder, and salt to
0 minutes.
When the biryani is done, grill the lamb
Keep 1 cup of the flour out to use this flour to roll out dough with.
Combine lard,flour,baking powder,salt.
In a cup with fork slightly beat egg, vinegar and cold water to make up 1 cup of ingredients
Add egg, water and vinegar to flour mixture form a ball.
Do not overwork dough.
Please, refrigerate dough for at least 1 hour or 24 hrs {this freezes very well} before using for the best result.
Bake at 400 Degrees in a preheated oven for 10 minutes then reduce oven temperature to 350 until pastry is golden brown!
arm.
Bread Pudding Sauce Recipe.
Mix everything together and
he refrigerator to get the best taste out of the chicken
he tomato used in the recipe.) PLEASE DO NOT ADD ANY
onger cooking time gives the best results.
In a deep
hese are one of the best tarts out there anywhere,believe
lace. Taste of cake is best when stored for 4 weeks
hickened, about 5 minutes.
Best if made ahead and refrigerated
*Mazola oil work best in recipe.
I have given out this recipe to some friends and family
Cream
shortening and sugars.
Add eggs and flavor, and beat well.
Add
rolled oats.
Let stand while you sift flour with baking soda.
Add to oats mixture.
Drop by teaspoonfuls on greased
cookie
sheet. Bake in moderate oven (350\u00b0) until lightly browned.
Very old recipe.