BASIC DONUTS:.
Line jellyroll pan with
that's ok.
Recipe is easily halved or doubled
Heat frypan.
Fry bacon and onion together until crisp.
Drain. Add both beans to an 8 x 8-inch baking dish.
Fold in all the remaining ingredients.
Bake at 250\u00b0 for 2 to 2 1/2 hours.
If having a large group over, double the recipe and use a 9 x 13-inch size pan.
Bake 2 1/2 to 3 hours.
Mmm mmm good!
Cut bacon into bite size pieces.
Cook bacon in microwave, checking after each minute, or cook in a skillet, draining fat.
Don't let it get crisp.
Meanwhile, mix the remaining ingredients in a 3 quart casserole dish.
Add bacon and mix a little.
Bake uncovered for one hour at 350*.
It's best if they set out to cool for one hour before you serve them.
Cut up bacon in small pieces and fry until crisp.
Save bacon fat and measure amount needed.
Mix all ingredients together. Grease large casserole dish.
Bake at 375\u00b0 for 30 minutes.
This is best when made ahead and reheated.
et aside.
Combine the baked beans, Worcestershire sauce, ketchup, mustard
ans pork and beans or baked beans.
Stir beans into
ith solid shortening.
Cut baked potatoes into 1 inch cubes
laze, doughnut icing (e.g.Recipe # 179685 ) or dip in half
Anastasia's Best-Ever Baked Beans:
\t5 cans of
ew ziplock bags for this recipe.
Remove biscuits from packages
ereal will magically grow into donuts by morning ;) .
Very early
Place the cooling rack with donuts on a cookie sheet and
he refrigerator to get the best taste out of the chicken
Brown pork sausage and remove from pan. When cooled, break into smaller bits.
Brown bacon and remove from pan.
Saute onion and green pepper in bacon grease and remove from pan.
Mix all ingredients into a large baking dish and bake at 325\u00b0 for 1 hour, or simmer on stove top in large pot for 30 minutes if you don't have time to do them in the oven.
This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.
nch thick and cut donuts.
Lift donuts carefully and place on
ake for more even, prettier donuts, but isn't crucial. The
Stir together dry ingredients. Add egg, milk and vanilla; beat for 1 minute with an electric mixer. Add oil/applesauce and mix for another minute. Best if using the black donut pans; spray with Pam. Pour batter into each mold about 1/2 full. Bake in a preheated 400\u00b0 oven for approximately 10 minutes or until golden. Cool on rack.
Preheat oven to 325 and lightly grease your donut pan.
Mix together dry ingredients. Add remaining ingredients and whisk to combine. Using a piping bag, pipe batter into prepared pan (you can also carefully use a spoon to fill pan).
Bake 8-11 minutes, or until donuts spring back when touched. Let cool for 5 minutes before removing to a wire rack. During this time, prepare your glaze by microwaving all four ingredients together until smooth.
Dip the tops of slightly cooled donuts into the glaze and top with chopped peanuts.
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