Very Best Baked Beans - cooking recipe

Ingredients

1 (40 oz.) can baked beans
8 Tbsp. catsup
4 Tbsp. molasses
1/4 lb. bacon
4 Tbsp. brown sugar
4 Tbsp. bacon fat
1/2 tsp. prepared mustard
1 Tbsp. minced onion

Preparation

Cut up bacon in small pieces and fry until crisp.
Save bacon fat and measure amount needed.
Mix all ingredients together. Grease large casserole dish.
Bake at 375\u00b0 for 30 minutes.
This is best when made ahead and reheated.