Heat oven to 350.
Place frozen burritos in an oven safe dish.
Cover with the enchilada sauce, and the chili.
Sprinkle with the cheese and onions.
Bake for 40 mins or until burritos are heated thru.
Garnish with sour cream, picante sauce, and black olives before serving.
ixing bowl, combine refried beans and cheese. Set aside.
In a
assemble refried beans, cheese and salsa on the tortilla.
wrap into a burrito and microwave it on high for 40 seconds or until it is fully heated.
Serve with a salad if you wish.
On each burrito, spread 1 tablespoon sour cream and 1 or 2 tablespoons of salsa.
Put ham and cheese on top.
Roll burritos and cook for 10 minutes at 400\u00b0.
Preheat a panini press or sandwich maker.
Spread butter over 1 side of each slice of bread. Place salami on unbuttered-side of 4 slices of bread. Top with baked beans and cheese. Season then sandwich together with remaining slices of bread, buttered-side up. Cook for 2-3 mins, until golden and crisp. Serve.
Preheat the oven to 350\u00b0F. Spray a 12-cup muffin pan with no stick cooking spray.
Flatten bread slices slightly with a rolling pin. Spread bread with butter. Line prepared muffin cups with bread, butter-side down. Bake for 10 mins or until golden brown.
Whisk eggs and milk in a medium bowl. Add oregano and cheese. Spoon beans into bread cups. Pour egg mixture over beans. Top each cup with a slice of tomato. Bake for 15-20 mins or until set. Serve with salad.
Heat a large frying pan over medium heat. Lightly coat with oil. Season fish and cook for 3-4 mins per side, or until cooked to your liking.
Meanwhile, for the bean and pepper salsa, toss together beans, corn, pepper, onion, cilantro, garlic and lime juice. Season.
Serve fish with bean and pepper salsa and lime wedges on the side.
/2 cup Mexican cheese blend, and onion in a microwave-safe
Place the stock and 2 quarts water in large
Make the macaroni and cheese: bring a big pot of
Combine flour and salt in large bowl. Gradually
Prepare macaroni and cheese as directed. Then mix in
rowned. Add green pepper, chili and garlic. Cook, stirring, until fragrant
Vanilla Bean and Mango Jam - combine all the
Cook beans 9 minutes on High in the microwave.
Add mushroom soup and cheese to beans and mix.
Cover with glass lid or plastic wrap.
Cook 5 minutes on High.
Stir and top with onion rings.
Preheat oven to 350\u00b0F.
Layer tortilla chips on an ovenproof platter or baking sheet.
Spread beans evenly over chips and sprinkle with cheese.
Bake until beans are hot and cheese is melted, about 5 minutes.
Top with salsa.
3 points yields about 8 chips per serving.
Flavor Booster: Garnish each serving with a thin slice of seeded jalapeno chile, or habanero chile, for a blast of heat.
cket from the box macaroni and cheese as best you can.<
For the Macaroni and Cheese Sauce Base: Melt butter in
t with lightly salted water and bring to a rolling
Cook macaroni as directed.
In medium skillet, saute onion, celery and bell pepper in butter until tender.
Add chicken and the rest of the ingredients, except macaroni and cheese, grated cheese and nuts.
Cook on medium heat for 30 minutes.
Add prepared macaroni and cheese.
Mix well.
Cook at 325\u00b0 for 1 hour.
Sprinkle grated cheese and nuts on top.