Make 2 crust pie recipe. Put water, sugar and cream of tartar in a pan and bring to a boil. Add Ritz crackers and bring to a boil; boil 1 minute. Pour into unbaked pie shell. Sprinkle with cinnamon. Cover with top pie crust. Bake at 400\u00b0 for 30 minutes.
Fry the onions until golden brown, and then remove from pan to a small dish.
Brown meat.
Add molasses, soy sauce, salt and hot water to cover.
Simmer for about 1 1/2 hours.
Add celery and simmer another 15 minutes.
Add chop suey vegetables and mushrooms (juice and all).
Simmer until all vegetables and meat are tender. Pour into baking dish and cover with Bisquick Meat Pie Recipe to which has been added a small amount of celery seed.
he gravy that makes this pie famous) and enough water until
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
astry into a 9-inch pie pan; sculpt the edge into
Stir together the cornstarch, Karo syrup and water.
Put on stove and cook until clear.
Cook 1 to 2 minutes.
Add sugar-free jello and cook 2 minutes on low heat.
Use 6 packets of Equal in 1 quart of fresh or frozen strawberries.
Combine with cornstarch mixture and put in baked pie crust.
Put Cool Whip on top when cool.
Place in refrigerator.
Preheat the oven to 350\u00b0. Add cheese to Basic Meat Loaf recipe. Cut peppers in halves and stuff with meat mixture.
Pour Marinara Sauce over them and bake 1 hour.
br>Pour drained vegetables into pie shell.
Top with gravy
od orange color. One 6\" pie pumpkin usually makes one 10
smooth puree.
Recipe for Pumpkin Pie Filling.
1.\tIn
lightly and pour into baked pie shell.
Cool.
Top
Preheat oven to 375 degrees.
Prepasre pie crust and line a pie plate.
Set aside.
In a large bowl combine the eggs, maple syrup, lemon juice, cinnamon, butter, vanilla and salt.
Beat until well combined.
Stir in nuts and bake for 30-40 minutes or until center is set.
br>BANANA CREAM PIE.
Follow Vanilla Cream Pie recipe as directed except
he filling into the chilled pie shell; smooth filling with your
Place prepared pie shell in the freezer for
Combine the sugar, cocoa, flour, and salt in a heavy saucepan. Mix well, using the back of a spoon to break up any small lumps of flour or cocoa. Add the yolks and gradually stir in the milk until the mixture is smooth. Place over medium to medium high heat and cook, stirring constantly, for about 5 minutes or until the mixture thickens. Remove from heat and stir in vanilla and butter. Pour into baked pie crust and top with meringue. Bake according to meringue recipe used for coconut cream pie.
Preheat oven to 400\u00b0.
Mix peaches lightly with 2 tablespoons of sugar, then cornstarch and then the lemon juice.
Roll out the pie dough and press into a 9-inch pie plate, crimping the edges. Arrange peaches around the sides, leaving the center for the blueberries.
Toss the blueberries with the remaining 1 tablespoon sugar.
Pour into the center of the filled pie.
Bake for 50 to 60 minutes or until the pastry is golden and the fruit is soft and bubbly.
Serves 6 to 8.
Use your own lemon pie recipe or use 1 box of lemon Jell-O pie filling.
Cook as directed except use 3 eggs instead of 2 and omit sugar.
Cook over medium heat until done.
Stir well.
Set mixture aside to cool 5 minutes.
Stir and add 11 packages of Equal sweetener (or sweeten pie as desired).
Fix meringue, using your recipe.
Place on pie.
Brown in oven at 350\u00b0 for about 5 minutes.
Fit rolled out pie pastry into two 9-inch pie plates; trim edges, crimp/flute as desired.
Preheat oven to 350\u00b0.
In a big bowl, beat the melted margarine, sugar, eggs, flour, salt, vanilla, and corn syrup.
Beat well, then stir in the milk.
Spread 1 cup of nuts in each uncooked 9-inch pie shell.
Pour the batter over the nuts; bake for 30-40 minutes (tent pie crust edges with foil, if start to get too brown).
Preheat oven to 325\u00b0.
Prepare pumpkin pie according to label recipe for pie (or your favorite pumpkin pie recipe).
Combine walnuts, pineapple and coconut with pie filling; blend well.
Pour in pie shell and bake for 1 hour.