Place chicken in shallow glass dish or
eanwhile, in medium bowl, mix barbecue sauce, jelly, pepper and chopped onion
Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts.
Stir in the ketchup, hot sauce, lemon juice, and minced garlic.
Add the rosemary, salt, and black pepper.
Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.
Grill chicken or cook it in a skillet until it is done. Top chicken breast with barbecue sauce, bacon and cheese. Broil chicken breast in the oven until the cheese is melted. If desired, sprinkle with a small amount of cold chopped tomatoes and chives.
our 30 minutes.
Combine barbecue sauce, 1/2 cup water, brown
Preheat oven at 350.
Mix barbecue sauce, pineapple pieces, pineapple juice, ground ginger, honey and cornstarch in a bowl.
Place chicken in a baking pan.
Pour sauce over chicken
Cook uncovered for 1 hour.
Check chicken a few times during cooking so it won't dry out and baste chicken pieces as needed.
venly.
Brush the Guava Barbecue Sauce on both sides of the
Preheat oven to 350\u00b0F.
Spray baking dish with cooking spray.
Add chicken pieces and season with garlic powder and onion powder.
Cover with foil and bake for 45 minutes.
In a bowl, mix barbecue sauce, honey, ginger, and Worcestershire sauce.
Pour evenly over chicken and bake uncovered for 20-25 additional minutes or until sauce thickens and internal temperature is 180\u00b0F.
barbecue sauce, and seasonings to the lemon juice; mix well.
Place chicken
Preheat oven to 400.
Combine chicken breast with 2 T of barbecue sauce.
Spread crust with 1/3 cup barbecue sauce; more if you like it saucy!
Top with chicken, onions, bacon and cheese.
Bake 10-12 minutes or until crust is lightly browned and cheese is melted and bubbly.
aucepan, combine all of the sauce ingredients and bring to a
Combine ingredients, except barbecue sauce.
Shape into 1-inch balls.
Place on broiler rack (or place in oven on a cookie sheet) at 400\u00b0.
Turn once.
Cook until done.
Combine meatballs with barbecue sauce.
tir in the tomato paste, barbecue sauce, hot sauce, 1/4 cup each
Combine the ingredients very well. Microwave on high for about 30 seconds, then stir again.
Use immediately or cover and refrigerate until needed.
Makes about 6.5 ounces (6 packets) of McDonald's Barbecue Sauce.
ub it with garlic, worcestershire sauce and/or sherry.
Slow
Mix soy sauce and vinegar.
Layer chicken in pan and cover with sauce.
Sprinkle garlic atop.
Cut lemons into quarters and squeeze juice over chicken.
Place slices on top.
Add pepper to taste.
Marinate 1 to 2 days.
Bake 1 1/2 hours at 350\u00b0.
Last 5 to 10 minutes, brush with barbecue sauce.
omato component in catsup and barbecue sauce from burning.
When at
Dip washed, boneless, skinless chicken breasts into beaten eggs.
Roll chicken into Italian bread crumbs - cover liberally.
Brown chicken in large skillet in butter on medium heat (approximately 8 minutes per side)
Lay a slice or two of mozzarella cheese on top of browned meat.
Cover generously with sweet barbecue sauce.
Cover skillet and simmer for approximately 20 minutes.
Boil all vegetables in the water until tender.
Add the tomato paste, barbecue sauce and liquid smoke.
Simmer slowly for about 30 minutes.
Remove from heat.
Cool.
Store in refrigerator in jar until ready for use.
(Oh yes!
The sauce must be strained before storing!)
Try it on beef ribs, chicken or pork ribs.
Combine ingredients, except barbecue sauce.
Shape into 1-inch balls.
Place on broiler rack (or place in oven on a cookie sheet) at 400\u00b0.
Turn once.
Cook until done.
Combine meatballs with barbecue sauce.