Heat oven to 350\u00b0F.
Grease cookie sheet.
Stir cookie mix, bananas and egg in medium bowl until soft dough forms.
Drop by rounded tablespoonfuls 2 inches apart onto cookie sheet.
Bake 10 to 12 minutes or until set (centers will be soft).
Cool 1 minute before removing from cookie sheet to wire rack.
Cool completely, about 30 minutes.
Frost with frosting; sprinkle with chocolate decorations while frosting is still wet.
Preheat oven to 300 degrees F (150 degrees C).
In a medium bowl, stir together mashed banana, peanut butter, white sugar and brown sugar until smooth. Then mix in the egg whites. Add flour and baking soda, mix until just blended, then stir in the rolled oats and raisins.
Drop cookie dough by heaping spoonfuls onto an unprepared cookie sheet. Bake for 15 to 17 minutes in the preheated oven. When cookies are done, remove from the baking sheet and cool on wire racks.
Preheat oven to 400 degrees.
Combine, flour, sugar, baking powder, soda, salt and coconut in a large bowl.
Cut in butter until crumbly, set aside.
Add the milk, vanilla and banana together.
Make a well in the center of the flour bowl and pour in milk mixture.
Stir to moisten only.
Drop dough by spoonful onto greased cookie sheet.
Bake at 400 degrees for 15 - 20 minutes.
Serve hot.
old cast iron best) and drop 1 tablespoon of batter to
Preheat oven to 400 degrees Fahrenheit.
Sift flour, baking powder, baking soda, and salt together in a small, separate bowl.
Beat shortening in larger bowl until creamed, adding sugar. Stir in vanilla.
Beat in eggs.
Add flour mixture alternately with mashed bananas, beating after each addition until smooth.
Fold in chocolate chips with a large spoon, if desired.
Drop by spoonfuls onto ungreased cookie sheets.
Bake for 8-10 minutes. Let cool on pan for 1-2 minutes before removing to allow the bottoms to properly solidify.
sift flour, sugar, baking powder, soda salt.
add shortening mix.
then add eggs,bananas, vanilla and blend well.
drop on ungreased cookie sheet.
sprinkle with sugar and cinnamon mixture.
bake at 400F degrees for 12 minutes.
s freezing , get out two cookie sheets and put oil on
To make the drop scones, place all the ingredients
3 by 9\" pan Mix cookie crumbs,butter and sugar until
Make your own favorite oatmeal cookie recipe.
Substitute the liquid in your recipe with crushed pineapple and its juice.
(If your recipe calls for 1 cup water, substitute 1/2 cup crushed pineapple and 1/2 cup pineapple juice.) Bake for the time and temperature called for in your favorite recipe.
Preheat oven to 350\u00b0.
Place whole, ripe unpeeled banana on cookie sheet. Bake for 15 minutes. Split baked banana with knife. Sprinkle with nutmeg.
Serve inside the banana peel.
Take the peel off the banana. Put it in the blender.
Push the high button.
Add the ice cream and the ice cubes.
Push the high button again.
Pour the smoothie into a long glass.
Makes one yummy drink.
Choose your favorite peanut butter cookie recipe. Prepare as directed. Take a piece of dough and wrap it around 1 miniature candy bar. Repeat until dough and candy bars are used up. Place dough balls on cookie sheet. Bake at 350\u00b0 for 9 minutes.
ven to 375\u00b0F.
Drop dough by teaspoonfulls 1 1
Peel banana and break into chunks.
Put chunks in bowl and mash with fork until lumps are gone.
Pour in milk and vanilla. Beat with eggbeater until shake is smooth and foamy.
Pour into glasses.
Serves 2.
Pour boiling water into blender.
Add gelatin and blend at low speed until completely dissolved, about 30 seconds.
Add ice cubes and stir until ice is partially melted.
Blend for 30 seconds. Mixture should be cold.
Add milk and banana slices; blend until smooth.
Spoon into dessert dishes.
Chill until set (at least 30 minutes).
One-half cup equals 1/2 fruit (also low in sodium and cholesterol).
n oven while you make cookie topping.
Whisk flour, baking
Use your favorite sugar cookie recipe or Pillsbury slice and bake cookies.
Roll out dough; cut into triangles with one side longer than the other two.
After baking, frost with frosting dyed with food coloring to be light brown.
Before frosting dries, press red hots in place for nose, 2 chocolate chips for eyes and 2 pretzels in place for antlers.
Perfect activity to share with children.
Mix the chocolate wafer cookie crumbs, 2 tablespoons white sugar
Follow recipe on Nestle chocolate chip bag, except completely melt butter (don't just soften).
Add the oatmeal, Grape-Nuts and chips to final mixture.
Preheat oven to 350\u00b0 (not 375\u00b0).
Bake for 10 to 11 minutes, taking out while not yet warm.