Reindeer Cookies - cooking recipe

Ingredients
    your favorite sugar cookie recipe or Pillsbury slice and bake sugar cookies
    red hots
    chocolate chips
    Eagle Brand mini bites pretzels
    frosting or icing
    food coloring
Preparation
    Use your favorite sugar cookie recipe or Pillsbury slice and bake cookies.
    Roll out dough; cut into triangles with one side longer than the other two.
    After baking, frost with frosting dyed with food coloring to be light brown.
    Before frosting dries, press red hots in place for nose, 2 chocolate chips for eyes and 2 pretzels in place for antlers.
    Perfect activity to share with children.

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