edium bowl, stir together flour, baking soda, and salt.
In
Sift flour, baking powder, sugar & salt together. Cut in the
/2 cup of the sugar in a large pan, until
Put dates and raisins in 1/2 cup boiling water and let stand awhile, then drain.
Cream the butter and Sucaryl; add egg.
Sift flour, baking soda, spices and salt.
Add to the mixture.
Add vanilla, fruit and oatmeal.
Chill dough.
Drop by teaspoonful on greased baking sheet.
Bake 12 minutes in a 350\u00b0 oven until slightly browned.
.
Place flour, baking powder, sugar and salt into mixer bowl
Cream butter and Crisco together.
Mix the rest of the ingredients.
Drop by teaspoonfuls on a cookie sheet.
Bake in a 375\u00b0 oven for 15 minutes or until brown.
These cookies are made without sugar; instead applesauce with fruit is used.
Beat together banana and eggs until creamy.
Add milk, vanilla and oil; beat well.
Measure in flour(s), baking soda and baking powder.
Mix; fold in fruit.
Spoon batter into oiled muffin tins. Bake at 350\u00b0 for 15 minutes or until lightly browned.
Cool. Makes 12.
ectin and 1/4 c sugar.
Add to juices in
Boil mint leaves in 1/2 cup water for 5 minutes and SAVE liquid.
Add to apple Juice to make 6 cups.
Mix Pectin with 1/4 cup sugar and add to apple juice.
Bring to a rolling boil.
Stir in remaining sugar and bring to a rolling boil AGAIN and boil 1 minute.
Add mint flavoring to taste and Green Food coloring to tint.
Skim off foam if needed; Pour into heat-resistant jars with lids and seal.
Cream butter or margarine until soft.
Add honey, maple syrup and eggs.
Blend.
Sift flour with salt and soda.
Add to first mixture.
Mix well.
Add nuts, chocolate pieces and vanilla and mix.
Drop by half teaspoonfuls onto lightly greased baking sheets. Bake in 350\u00b0 oven for 15 to 20 minutes, or until lightly browned. Remove to rack to cool completely.
Yields about 10 dozen.
Dissolve jello in boiling water.
Add sugar substitute to taste.
Cool.
Add lemon juice and pineapple juice.
Mix well. Bag and freeze.
Thaw until mushy and add 2 to 3 quarts diet 7-Up per bag.
Makes 4 bags.
In large bowl mix together butter, eggs, vanilla and buttermilk; set aside.
Mix together sugar, salt, flour, baking powder and baking soda.
Combine the dry ingredients slowly to the wet ingredients.
Mix well.
Drop onto ungreased cookie sheet. Sprinkle with granulated sugar (at Christmastime use red and green granulated sugar, be careful not to get sugar onto baking pan, sugar will burn).
Bake at 350\u00b0 for 4 to 5 minutes or until done (top of cookie will spring back when touched).
00 degrees F. Stack two baking sheets together and line the
Beat shortening and sugar; add eggs.
Add dry ingredients. Chill 1 hour.
Roll in balls and coat with sugar and cinnamon. Mash to flatten with fork.
Bake on ungreased cookie sheet at 350\u00b0 for 10 minutes.
They are good without sugar and cinnamon.
pices and flour, then date sugar if desired.
Add flavoring
Cream together flour, baking powder, baking soda, sugar, butter and eggs.
Add sour cream and vanilla.
Refrigerate 1 hour. Drop by teaspoons; sprinkle with sugar and cinnamon mixture. Bake at 350\u00b0 (gas oven) or 375\u00b0 (electric oven) for 8 to 10 minutes.
Cream shortening & sugar.
Add eggs, sour cream & vanilla. Sift dry ingredients together.
Add to creamed mixture & blend. Roll out on floured board.
Cut into shapes.
Bake at 350 for 15-18 minutes.
Sprinkle with sugar before baking for sugar cookies. Frost after baked & cooled for holiday cookies.
Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air-tight container for up to 3 months.
Preheat oven to 350 degrees F (175 degrees C).
Place apples in a 9x9 inch square baking dish. In a bowl, mix together oats, baking mix, sugar, cinnamon and cloves. Stir in applesauce and vanilla and sprinkle crumble mixture over apples. Drizzle melted butter evenly over topping.
Bake in preheated oven 30 minutes, until apples are tender and top is golden.
00b0F Lightly grease baking sheets.
Add oil, baking powder, sugar, soy milk