230 degrees C).
Place chicken breasts between 2 sheets of
Layer chicken in bottom of baking pan.
Bake for 30 minutes in 350\u00b0 oven.
Take out of oven.
Pour sweet and sour sauce over baked chicken.
Cut bell peppers in strips and put on top of baked chicken.
Put back in oven for 30 more minutes.
ings, slightly crumbled.
Arrange chicken on top of rice mixture
mooth.
Slowly pour in chicken broth whisking or stirring continuously
Place chicken legs and thighs in a
Place chicken in baking dish. Combine other ingredients except noodles and Cheez Whiz and blend well.
Pour over chicken.
Cover and bake in moderate oven at 350\u00b0 about 2 hours or until chicken is tender.
Cook the noodles until tender; drain. Add the Cheez Whiz and juice from the baked chicken.
Serve with noodles.
Cut chicken up into equal pieces and place in casserole dish. Combine soups with water and pour over chicken.
Cover with foil and bake in preheated 350\u00b0 oven for 1 1/2 hours.
Remove cover and allow chicken to brown.
Baked chicken, vegetable salad and rice make an easy meal.
ven to 425\u00b0F. Toss chicken pieces in flour, shaking off
Preheat oven to 325\u00b0F. Fry bacon until crispy. Add spring onions and saute for 1 min. Season chicken then arrange in shallow baking dishes with apples. Mix cream and mustard then pour over chicken. Scatter onions and bacon around then bake for 25 mins or until chicken is cooked through.
Meanwhile, cook rice in boiling, salted water for 10 mins, drain and serve with chicken.
nd cover and refrigerate.
Chicken -- I like to cut the
he following ingredients: molasses, boullion, chicken broth, vinegar, olive oil, water
ake sure the chicken is boneless.
Chicken broth can be canned
ogether in a bowl. Place chicken breasts in a baking pan
0 degrees C).
Place chicken breasts into a 9x13-inch
Put the chicken wings on a greased baking
at dry.
Arrange the chicken breast on a cookie sheet
Preheat oven to 350\u00b0.
In a 9 x 13-inch baking pan, lay foil on the bottom of the pan.
Beat eggs in a small bowl, bread crumbs and butter in separate dishes.
Coat chicken by first dipping each piece in egg, then bread crumbs.
Lay chicken in baking pan.
Pour butter over all.
Cover with foil.
Bake 1 hour with foil on, remove foil and bake 15 minutes for each side or until chicken is brown.
Remove from pan and pour any remaining butter on chicken and serve.
large bowl. Add the chicken to the bowl and toss
Preheat oven to 350\u00b0.
In a large bowl, mix cut up chicken, soups, chow mein noodles and evaporated milk.
Place all of this mixture into a greased 13 x 9-inch pan or 2 smaller casserole dishes. Saute the onion and celery in margarine until onion and celery are soft. Combine this with seasoned stuffing mix and spread over the top of the chicken mixture. Bake at 350\u00b0 for approximately 45 minutes.
Wash cut up chicken and season as you usually do. Dip and coat each piece in flour.
Place chicken pieces, skin side up, in a greased 9 x 13-inch baking pan.
Dot chicken pieces with 1/2 to 1 teaspoon of butter.
Bake at 350\u00b0 for about 45 minutes to 1 hour.
Serve with your favorite side dishes.