Prepare macaroni and cheese as directed. Then mix in
For the Macaroni and Cheese Sauce Base: Melt butter in
o a boil. Cook elbow macaroni in the boiling water, stirring
Brown ground beef and drain off grease.
At the same time, also make the macaroni and cheese following manufacturer's instructions.
In a casserole pan, put a layer of macaroni and cheese (1/3 of the macaroni and cheese), then 1/2 of the beef, then spread 1/2 can cream of celery soup.
Finish the casserole by placing layers of macaroni and cheese, meat, soup and finally, the rest of the macaroni and cheese.
Bake for 30 minutes at 350\u00b0.
Prepare macaroni and cheese according to directions on box. Add 2 eggs and beat by hand until thoroughly mixed with macaroni and cheese.
Pour into greased 9 x 13-inch pan and bake for 10 minutes at 400\u00b0 to 450\u00b0.
Remove from oven.
Add tomato sauce, shredded cheese and topping.
Bake another 10 minutes.
Cut and serve.
Prepare macaroni and cheese as it comes in Kraft dinner box. Then grease a casserole dish.
Add macaroni and cheese.
Lay strips of American cheese on top and bake in 400\u00b0 oven until melts and is brown.
Tastes like macaroni and cheese made from scratch.
Make macaroni and cheese according to the directions on the box.
Add 2 eggs and pour in a greased casserole dish.
Bake at 375\u00b0 for 10 minutes.
Pour pizza sauce, cheese and pepperoni on top.
Bake 10 minutes more or until cheese is melted.
Cut in squares.
Cook macaroni and cheese mix as directed on box.
Melt 2 tablespoons butter; blend in flour and stir in milk slowly.
Add cheese; stir until melted (or put in microwave and melt).
Add salt and pepper.
Stir into macaroni.
Pour into any casserole dish; combine melted butter and bread crumbs and sprinkle on top. Bake 20 minutes at 400\u00b0.
Prepare macaroni and cheese according to package directions. While macaroni is cooking, brown ground beef; drain.
Add onion and seasonings.
Add the can of soup and 1/2 cup milk to meat and onion.
Cook for 3 to 5 minutes.
Grease casserole dish; place macaroni and cheese on bottom of dish.
Pour 1/2 meat and soup mixture over macaroni and cheese; repeat.
Top with cheese slices and buttered noodles.
Bake at 350\u00b0 for 30 minutes.
Makes 6 to 8 servings.
ake macaroni: Add bouillon to large pot of water and bring
Mix chicken, hot sauce, and ranch dressing together in a
Brown the meat and drain.
Add spaghetti sauce and let simmer.
Boil macaroni as directed on box.
Drain macaroni and add back to pot.
Add the cheese from the macaroni and cheese dinner.
When the cheese is distributed, add the spaghetti sauce mixture.
Mix well.
Pour into 13x9 casserole dish.
Cover the mixture with the Kraft singles.
Bake at 375F for 10 minutes or until cheese is melted.
Let stand for 5 minutes before serving.
Prepare both boxes of macaroni and cheese according to package directions.
Meanwhile, in a large bowl mix together the chopped bell green pepper, onion, tomato, and crumbled bacon.
Mix in prepared macaroni and cheese to large bowl with vegetables and bacon. Stir to incorporate ingredients evenly. Pour into a 9x13 inch baking dish.
Bake in a preheated 350 degree F (175 degree C) oven for 45 to 60 minutes, or until crispy on top. Serve warm.
Prepare macaroni and cheese dinner according to directions. Brown ground beef and onion in frypan and drain off excess fat. Combine thoroughly remaining ingredients with beef mixture and macaroni dinner.
Season to taste and place in a 9 x 13-inch cake pan, greased.
Top with grated cheese.
Bake, uncovered, for 25 minutes at 350\u00b0.
Cook macaroni and cheese as directed.
Then in layers add tuna, onions and celery.
Dot top with oleo and add the milk to moisten. Cover with the bread crumbs and bake until lightly brown and crisp. Bake at 350\u00b0 for approximately 40 minutes.
Cook macaroni as directed.
In medium skillet, saute onion, celery and bell pepper in butter until tender.
Add chicken and the rest of the ingredients, except macaroni and cheese, grated cheese and nuts.
Cook on medium heat for 30 minutes.
Add prepared macaroni and cheese.
Mix well.
Cook at 325\u00b0 for 1 hour.
Sprinkle grated cheese and nuts on top.
ink.
Drain.
Make macaroni and cheese as directed on package.
Brown 1 pound hamburg or 1/2 pound hamburg and 1/2 pound sausage.
Can put in handful of pepperoni (optional), 1 jar chunky Prego sauce and 1 package Mozzarella cheese.
Grease 9 x 13-inch pan.
Put in macaroni and cheese that has been prepared according to directions on package.
Pour eggs, onion and peppers over macaroni and cheese.
Next, put layer of meat, next layer of Prego sauce, then cheese.
(Watch so cheese doesn't burn.)
Bake at 350\u00b0 for 30 to 40 minutes.
et aside.
For the macaroni and cheese: Mix eggs, 1 cup evaporated
Prepare macaroni and cheese dinner as directed on package, except use 2 tablespoons milk instead of amount required.
Add 2 eggs; mix well.
Spread over bottom and sides of greased 11 3/4 x 7 1/2-inch baking dish.
Toss Swiss cheese with flour; add remaining ingredients.
Pour over dinner mixture.
Bake at 350\u00b0 for 20 minutes.
Cover loosely with foil; continue baking 20 minutes or until set.
Let stand 10 minutes before serving.
Makes 6 servings.