Ingredients
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1 pkg. Kraft macaroni and cheese
3 beaten eggs
1/4 c. onion, chopped
1/4 c. green pepper, chopped
1 lb. hamburg
Preparation
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Brown 1 pound hamburg or 1/2 pound hamburg and 1/2 pound sausage.
Can put in handful of pepperoni (optional), 1 jar chunky Prego sauce and 1 package Mozzarella cheese.
Grease 9 x 13-inch pan.
Put in macaroni and cheese that has been prepared according to directions on package.
Pour eggs, onion and peppers over macaroni and cheese.
Next, put layer of meat, next layer of Prego sauce, then cheese.
(Watch so cheese doesn't burn.)
Bake at 350\u00b0 for 30 to 40 minutes.
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