o 10 thin slices per bagel. Spread in 1 layer on
Place bagel chips on small plate.
Spread one to two teaspoons of pizza sauce on bagel chips, then sprinkle with cheese.
Microwave on HIGH for 45 seconds.
In a medium bowl, combine sour cream, green onions, mayonnaise, parsley, dill, and seasoned salt.
Serve with bagel chips.
arlic coating.
Place the bagel chips in the bowl, and toss
Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Place bagel slices into a large mixing bowl and drizzle with olive oil while tossing lightly; sprinkle bagel slices with garlic powder and toss again. Arrange bagel chips onto the prepared baking sheet.
Bake in the preheated oven for 10 minutes; turn the chips over and bake until chips are crisp and dry, about 10 more minutes.
heese and then the crushed bagel chips.
Bake casserole until browned
In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.
00b0F.
Cut each thin bagel slice into 4 pieces.
Break up garlic flavored bagel chips into bite-size pieces.
In a large bowl, combine popcorn, pretzels, bagel chips and corn chips.
In a small bowl, combine remaining ingredients. Pour evenly over mixture; toss gently to coat.
Store in tighly covered container.
Makes 10 (1 cup) servings.
For the Bagel Chips:
In a bowl, combine olive oil, thyme, oregano, salt and pepper.
Place bagel wedges in a large mixing bowl, drizzle with the oil mixture and toss thoroughly until evenly coated.
Place the bagel wedges on a cookie sheet in a single layer and bake for 12-15 minutes or until golden brown.
For the Dip:
Place all ingredients in a mixing bowl and stir with a rubber spatula until thoroughly blended.
Mix all ingredients (except bread and bagel chips) together and chill 1 hour.
Put mixture in middle of bread on large plate or round tray.
Cut up the middle of the bread and put around dip with bagel chips.
Tastes better than it sounds!!!
Slice partially frozen bagels very thin (being careful not to slice fingers).
Spray cookie sheet with butter spray and spread bagel slices on it.
Spray bagel slices lightly and shake on seasonings, being generous with garlic and Italian seasoning, but light on salt.
Bake in a 400\u00b0 oven for 4 minutes.
(Your oven may vary in heat.
Check after 3 minutes.)
Yields 2 cups of bagel chips.
Mix all ingredients except bagel chips in Dutch oven.
Heat to boil, stirring occasionally.
Reduce heat.
Simmer, uncovered, about 20 minutes, stirring occasionally, until chicken is no longer pink in the center and vegetables are tender.
Top with bagel chips.
Yields 4.
lavored olive oil to the bagel chips. If you start to run
to 10 slices per bagel.
Spread in 1 layer
Heat oven to 350'. In ungreased 9\" pie pan or 1 to 1-1/2 quart baking dish, layer all ingredients in order listed.
Bake at 350' for 10-15 minutes or umtil dip is hot and cheese is melted.
Serve warm with bagel crisps, bagel chips or assorted crackers.
Beat all ingredients up to pepper until smooth (with mixer) and spread into medium size baking dish.
Top with 1/2 of pizza sauce.
Alternate pepperoni, cheese, scallions, olives and sauce in 2 more layers.
Top with olives.
Bake in microwave on High 8 to 10 minutes, until bubbly.
Serve with garlic bagel chips.
Mix cheese, onion, mayonnaise and red pepper.
Heat in serving dish in microwave on High for approximately 35 seconds or until cheese is just melted.
After removing from microwave, spoon raspberry preserves over top.
Serve hot with crackers or bagel chips.
Toss lettuce and onions.
Crumble in blue cheese.
Chop apples into bite sized pieces and add to salad.
Crush bagel chips in your hand to make bite sized pieces, add to salad immediately before serving to preserve freshness.
Preheat oven to 250 degrees F (120 degrees C). Melt the margarine in a 9x13 inch baking pan.
Remove baking pan from oven. Stir in the Worcestershire sauce, garlic powder, seasoning salt and onion powder. Gradually mix in the nuts, pretzels, bagel chips, crispy corn cereal squares, crispy rice cereal squares, and crispy wheat cereal squares. Evenly coat all ingredients.
Bake approximately 1 hour in the preheated oven. Drain on paper towels.