Add milk to rice (Use formula or breast milk for babies under 12 months).
Simmer for approx 10min stirring occasionally until creamy.
While rice is cooking, peel and core apples, cook with some water in the microwave for about 3min or until soft.
Puree cooked apple in a blender.
Add apple puree, vanilla and cinnamon to rice.
For babies under 8 months puree rice pudding in the blender after cooking, can add more formula (or breast milk) if it is too thick.
Number of servings depends on how much your baby eats!
dd 5-cups of dry milk powder and a 12-ounce
Place the almonds and pistachios in a bowl and pour boiling water over. Leave for an hour.
Chop half the almonds and pistachios fine and place the other half in a blender.
Place the milk, condensed milk, cardamom powder and ice in the blender too.
Blend till well mixed and serve garnished with the chopped almonds and thinly sliced pistachios.
Combine dried apricots and 1/4 cup water in a small saucepan. Simmer, covered, for 20 mins, or until apricots are tender. Blend or process apricots and cooking liquid until smooth.
Mix rice cereal in a small bowl with breast milk. Serve topped with apricot puree.
Melt butter in small heavy pan over low heat. Stir in flour and blend well. Add milk and stir until smooth.
Cook over low heat until mixture begins to thicken then add chicken and potatoes and stir for about 2 to 3 minutes more or until heated through.
Add cheese and stir until melted.
nd is an ideal sweetener for babies who need extra nutrition, but
Sterilize milk by heating it in a
preheat oven to 350.
combine oats, milk, and vanilla. puree in a food mill or processor. *The oats will look really dry even with the liquid, but once they are pureed it is fine.
add the mashed banana to the oats, puree.
Add the melted butter and flour, puree. It look likes more pancake batter than cookie dough.
Spoon onto a greased cookie sheet. bake for 20 minutes until the bottoms are golden brown.
.
Put all ingredients into blender and cover.
Run or whip until smooth.
Pour mixture into 4 small custard cups.
Place cups in shallow pan of hot water and bake at 350\u00b0 for 35 minutes or until it is set.
0% you can set aside for a garnish. Cut the chicken
hip cookies with white or milk chocolate chunks or chips. Oh
ntil slightly thickened.
Add milk.
Add spices.
Add
Heat oil in a small saucepan over medium heat.
Fry onion until soft, about 5 minutes. (If using dry minced onion, add with potato).
Add potato & heat 1 minute.
Add milk & water, stir to mix.
Cover & simmer, stirring occasionally until potatoes are soft, about 15 minutes.
Remove from heat & stir in cheese until melted.
Puree, adding water as needed.
Mix.
Roll 1/4 inch thickness.
Cut with donut cutter.
Place on lightly greased baking sheet.
Cover with towel.
Let stand 10 to 12 hours.
Bake at 350\u00b0 for 20 minutes.
Store in airtight jar.
NOTE: My recipe for the diabetic sweetened condensed milk makes 1 cup. Make as much as you need and store the extra in the fridge in a covered dish. Also, if you are on a VERY strict diabetic diet, use only 1/2 of the chips.
Mix the pudding mix, milk, and sweetened condensed milk and blend well.
Fold in the whipped topping, bananas, and white chocolate chips.
Refrigerate overnight. Serve in individual serving cups. Garnish with white chocolate chips and vanilla wafers.
Combine all ingredients in pan.
Cook very gently for 10 minutes until the rice is heated through.
Check the temperature before serving.
gg yolks with tablespoon of milk.
Combine sugar, cornstarch and
Stir canned milk and garlic powder until mixed.<
atty foods that are bad for you, and this cake is
For coffe milk:.
Add coffee syrup to the glass of cold milk.
Stir well with a spoon.
Serve immediately.
For the coffee cabinet:.
In an electric blender, beat the coffee syrup, scoop of ice cream, and milk for 1 minute, or until ice cream is dissolved.
Pour and serve immediately.