o 4 hours.
Prepare Easy Chunky Guacamole: Halve, seed, peel
br>Frost with Quick and Easy Chocolate Frosting, if desired.
hen touched. Let cool.
Easy Icing:. Beat cream cheese and
Serve sprinkled with almonds.
Easy Cheesy: Heat Cheez Whiz until
br>Note: English cukes and Armenian cukes are longer than standard
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
Use leg of lamb figuring 3/4 pound (not boned) to a person. Bone the meat; remove most of the fat and gristle.
Cut into 1 1/2-inch squares.
Mix the meat with onions (sliced lengthwise) and marinate with oregano, allspice, oil and vinegar.
Let this stand overnight or at least a few hours.
f the above basic bread recipes). Ingredients stirred in are added
ecipe courtesy of Quick and Easy Thai Food by Jean-Pierre
hould puff up, making it easy to split them to form
f the most-requested Impossibly Easy Pie recipes.
Special Touch.
ave.
I have seen recipes with the veg-all cans
Combine spinach, cucumber, onion, parsley, pistachios, and plums in a salad bowl.
Combine dressing ingredients.
Pour dressing over salad mixture and toss well to blend.
Steam the potatoes for about 30 minutes.
Allow to cool, then.
peel off the skin.
Cut potatoes into a 1 inch uneven dice shape.
Chop the parsley and mix with the other salsa ingredients.
For a spicier salsa, substitute 1/2 of the parsley with watercress.
Mix the potatoes with the salsa.
Combine all ingredients.
Add a enough water, a little at a time, to make.
the mixture as thick as waffle dough.
Blend well to avoid lumps.
This mixture may be kept in fridge for several weeks.
Eat by dipping bread morsels into the dish of Chaimen.
Use Chaimen to make Basterma, The dried Armenian Jerky!
nd even. Set aside.
Armenian RecipesPreheat oven to 350 degrees
nd 1 tsp. Equal for Recipes in bottom of 9 inch
utter and sugar than other recipes because my family really likes
br>ENJOY!
NOTE: Because recipes need exacting amounts it was
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener