Super - Easy Frozen Mixed Veggie Side Dishes - cooking recipe

Ingredients

Creamy Italian
frozen mixed vegetables, cooked
jarred alfredo sauce
italian seasoning
parmesan cheese, grated
Shortcut Almondine
sliced almonds
frozen mixed vegetables, thawed
fresh squeezed lemon juice
Easy Cheesy
Cheez Whiz
frozen mixed vegetables, cooked
scallion, sliced
cooked crumbled bacon
garlic, herb 'n
1 pinch garlic powder
1 pinch dried thyme
2 tablespoons butter, softened
frozen mixed vegetables, cooked
Sesame Ginger
fresh peeled ginger, grated
1 tablespoon oil
frozen mixed vegetables, thawed
1 dash soy sauce
sesame seeds, toasted

Preparation

Creamy Italian: Combine vegetables, alfredo sauce, and a sprinkle of Italian seasoning in a baking dish. Top with a spoonful of parmesan cheese; broil until golden.
Shortcut Almondine: Toast almonds in a dry nonstick skillet over medium heat until golden, 3 minutes; remove. In same skillet, heated vegetables with a squeeze of lemon juice. Serve sprinkled with almonds.
Easy Cheesy: Heat Cheez Whiz until melted. Pour over vegetables; sprinkle with scallions and bacon.
Garlicky Herb 'N Butter: Stir garlic powder and thyme into butter. Toss with.
vegetables.
Sesame Ginger: Saute ginger in oil until golden, 30 seconds. Stir in vegetables and soy sauce; heat through. Serve sprinkled with sesame seeds.