Drain pineapple; add water to pineapple syrup to make 1/3 cup liquid.Soften jello in syrup.Cook cranberries in 1 cup water until skins pop; drain and add 1 cup hot juice to gelatin mixture. If neede ...
Into bacon drippings in pan make sauce from the water, vinegar, mustard, cornstarch and sugar.Cook sauce together with celery and onion and pour over potatoes.Serve warm. ...
Add first seven ingredients.Whisk sugar, mustard, salt, vinegar and oil together.Pour on dressing just before serving. Add seed last.Toss gently. ...
Trim about 2-inches off the end of each asparagus stalk. Bring a large pot of salted water to a boil. Add the asparagus and cook until just tender, 2 to 3 minutes, depending on the size. Transfer th ...
Mix the first 3 ingredients well and refrigerate overnight. Toss together the remaining ingredients.Pour dressing over salad to toss. ...
Mix everything together in a large bowl.Cover and chill for a few hours or overnight. Serve. ...
Mix first 2 ingredients together; add other ingredients.Mix everything together except sour cream.Pour 1/2 of mixture in large Pyrex and let chill.Then spread sour cream and pour remainder on top.Ch ...
Mix the first 5 ingredients.Mix remaining ingredients and add to first mixture.Chill for about 2 hours. ...
If whipping cream is used, whip according to directions on package or substitute the Cool Whip for the whipping cream.Fold fruit into mayonnaise. ...