Watergate Salad - cooking recipe

Ingredients

#2 can crushed pineapple
1 pistachio pudding mix
1 c. miniature marshmallows
9 oz. Cool Whip
1/4 c. chopped nuts

Preparation

Mix dry pudding mix into pineapple.
Add marshmallows.
Fold in Cool Whip and nuts.
Chill before serving.