Sear steak deeply on each side.Brush with mustard, salt and pepper.Cover well with flour and brown in hot oil on both sides. Add other seasoning and water.Cover and cook slowly until tender. ...
Cook bacon until crisp and crumble.Reserve 2 tablespoons bacon drippings.In a 2-quart casserole dish, put bacon drippings, diced onion and crushed garlic.Cook in a microwave oven, covered, for about ...
Soak beans overnight.Place salt pork in the bottom of a bean pot, drain the beans and to pot with all other ingredients.Cover with hot water and bake at 325\u00b0 for 5 or 6 hours.Add more water as ...
Cover kidneys with cold water.Add 1 teaspoon salt; let stand for 1 hour.Prepare pie crust mix according to package directions.Refrigerate until ready to use.Roll (beef) chuck strips in 1/4 cup flour ...
Combine mustard and flour; pound into steak.Season with salt and pepper.Brown on both sides in a little fat.Add remaining ingredients.Cover; simmer 2 hours.Yield:6 servings. Carbohydrate 11 grams, p ...
Cook onions slowly in melted Spry until yellow.Remove onions.Roll meat in mixture of flour, seasonings and spices. Brown in hot Spry.Add boiling water; cover and simmer until meat is tender.Add pota ...
Saute onion and garlic in olive oil.Dredge meat with seasoned flour and saute in skillet with onions.Mix tomatoes and water; add Worcestershire sauce, mustard, sugar, salt, paprika and pepper. Pour ...
Boil eggs and dice.Dice pickles and onion and then mix with kidney beans.Add mayonnaise to desired consistency. ...
Mix all ingredients well.Pack into loaf pan and bake at 325\u00b0 for 1 hour. ...