Heat olive oil in a large saucepan on medium heat. Saute celery, carrot, onion and garlic 10-15 mins, until vegetables begin to caramelize.Add wine, 1 cup water and thyme and bring to a boil. Stir i ...
Place egg yolk, mustard, lemon juice and a pinch of salt in medium bowl and whisk until combined. Gradually add oil, whisking until mayonnaise is thick and pale. Season to taste.Remove lobster meat ...
Drain asparagus.Alternate layers of asparagus, grated onion and grated cheese.Pour on a layer of soup.Sprinkle with onion. Place in oven at 350\u00b0 until bubbly.Remove and place buttered bread cru ...
Preheat grill and oil grates.To make the aioli, combine mayonnaise, garlic and lemon juice in a small bowl.Toss shrimp with olive oil, garlic, paprika, lemon zest and fish. Season.Grill vegetables u ...
Preheat oven to 350\u00b0F. Grease a deep 9 inch square cake pan and line base with parchment paper.Beat butter, vanilla and sugar in a small bowl until light and creamy. Beat in eggs, one by one, u ...
Tear up the bread roll and soak it in the milk. In another bowl, mix together the ground beef, onion, egg yolk, and bread. Season to taste and make 12 meatballs. Keep them cool in the fridge.Cook th ...
Preheat oven to 350\u00b0F.Combine eggplant, zucchini, pepper, onion and garlic in a shallow, 3 quart casserole dish. Stir in tomatoes and wine. Season to taste.Cover with foil and bake 15 minutes. ...
Heat butter in a saucepan over medium heat. Cook onion and garlic, stirring, for 2 mins, or until onion is softened. Add rice and stir to coat. Add wine and cook, stirring, for 2 mins, or until evap ...
Cook the pasta in a large saucepan of boiling salted water according to package directions.Meanwhile, heat the oil in a large skillet on medium heat. Saute the zucchini, garlic and chili pepper for ...
Combine oil, lemon juice, lemon rind and herbs in a bowl. Season to taste. Set aside 1/3 marinade in a separate bowl. Combine shrimp and 2/3 marinade and toss to coat. Cover and refrigerate for 1 ho ...