preheat oven to 400*F.season cavity of turkey with salt and pepper.fill with stuffing. carefully peel away skin from meat on breast portions of turkey. slide pieces of chili pepper butter between sk ...
Mix corns with dry muffin mix; add beaten eggs.Stir in oil and milk, mix well.Add sugar and salt.Pour into lightly greased 13x2x9 inch oblong cake pan.Sprinkle cheese on top.Bake at 350 degrees Fahr ...
If shrimp are frozen thaw overnight in refrigerator.Place remaining ingredients in a large skillet, bring to a boil and simmer for five minutes.Add shrimp, simmer for 5 minutes or until shrimp are o ...
peel and devein shrimp.throw them into pot.-Put 2.5 cups of water in pot.- Add 2 stalks chopped celery, 2 chopped carrots, 1 orange pepper chopped, and 1 yellow pepper chopped., 1 tablespoon minced ...
Preheat oven to 350 degrees (see baking instructions for alternate methods).Mix the 2 cans of soup, 1 can milk, and 1 cup of uncooked rice together. Add salt & pepper to taste.Pour above mixture int ...
Put ingredients, except shrimp, in chicken stock.Bring to boil and then lower heat.Cover, and cook for 45 minutes.Add shrimp and simmer for 30 minutes more.You may wish to experiment with the amount ...
In skillet, cook the sausage until brown. Drain well.In large mixing bowl, combine the cheese, chicken soup, sour cream, French onion dip,salt and pepper.Fold in thawed hash browns. Mix well.Spread ...
In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.Stir in soups.Transfer to a greased 8-inch square baking dish.Cover and bake at 350 degrees Fahrenheit for 25 t ...
Bring about 2-3 cups of water to a boil in a pot, add vinegar and cleaned shrimp, cook for about 1-2 minutes, until they are pink. Make sure the shrimp are not over cooked, drain and let cool. (If u ...
Preheat grill to medium-high.Pour Raspberry Vinaigrette Dressing over peach halves in a medium bowl.Toss to coat.Remove peaches from dressing and reserve the dressing.Grill peaches for 6 to 8 minute ...