Place roast in a deep bowl.Mix all remaining ingredients and pour over meat.Cover and marinate, refrigerated, overnight. Mount and balance roast on rotisserie spit.Cook 3 to 4 inches from medium-hot ...
Heat together cream of chicken soup, water and 1/4 cup margarine.Add potatoes, cheese, onion and sour cream.Mix well. Put into casserole dish.Mix corn flakes and 1/4 melted margarine.Put on top of c ...
Saute onion in butter until soft.Combine with ham in 8 x 10-inch greased casserole.Mix beaten eggs and milk.Add cheese and crackers to casserole, then milk and egg mixture.Bake at 325\u00b0 for 45 m ...
Saut the crumbled up sausage in large skillet, then drain. Add and saut until crisp-tender the celery, onion and green pepper. Remove from heat and add the water chestnuts and slivered almonds. Cook ...
Mix together cream cheese and mushroom soup together in large bowl.Microwave until warm and melted together. ...
Cook broccoli 8 to 9 minutes in microwave.Place in shallow dish.Mix soup, milk, mayonnaise and curry powder.Sprinkle lemon juice over broccoli.Pour soup mixture over broccoli.Pour soup mixture over ...
Cook broccoli until tender.Drain.Chop, if desired.Add remaining ingredients and stir together.Put in casserole dish and bake at 350\u00b0 for 30 to 35 minutes. ...
Combine first 6 ingredients; stir well.Spread in a greased 9 x 13-inch pan. Combine cornflakes and 1/4 cup melted butter. Sprinkle evenly over potato mixture.Bake at 350\u00b0 for about 50 minutes. ...
Brown ground beef in Crisco oil.Combine with remaining ingredients.Season to taste.Place in a covered 1 1/2-quart casserole dish.Bake at 300\u00b0 for 2 hours. ...
Brown almonds and corn flakes in butter.Pour in bottom of greased casserole and refrigerate overnight.Then pour remaining mixture on top.Bake at 350\u00b0 for 1 hour. ...