Cheese And Ham Casserole - cooking recipe

Ingredients

1 small onion
1 Tbsp. butter
2 c. ham, diced
3 eggs, beaten
1 1/2 c. cracker crumbs
1 c. shredded cheese
1 3/4 c. milk

Preparation

Saute onion in butter until soft.
Combine with ham in 8 x 10-inch greased casserole.
Mix beaten eggs and milk.
Add cheese and crackers to casserole, then milk and egg mixture.
Bake at 325\u00b0 for 45 minutes.