Sprinkle celery, onions and green pepper in bottom of 8-inch baking dish.Crumble ground beef on top.Bake, uncovered, at 420\u00b0 for 20 minutes; remove from oven.Stir in baked beans, catsup, water, ...
Prepare linguine as package directs.Drain.In medium skillet, heat Italian dressing.Add shrimp, vegetables that have been julienned, garlic, parsley, lemon peel, salt and cayenne pepper.Cook and stir ...
In a wide, deep skillet, heat oil.Spread okra out in skillet and brown on both sides.(Turn carefully.Do not stir okra.) Add onion and bell pepper and simmer until onion is no longer crisp.Add shrimp ...
Boil chicken and cut up in small pieces.In a casserole dish, add chicken pieces, mayonnaise, pimentos, onion, cream of mushroom soup, mushroom slices and crushed potato chips.Mix all together. Smoot ...
Wash and cut tips of zucchini; cut lengthwise and scoop out inside.Leave 1/4-inch shell (save.).Cut squash very fine. Saute garlic in oil until golden brown; add squash and cook approximately 2 minu ...
Heat oven to 350\u00b0.Use only 1/2 cheese.Blend soup and milk. Add all ingredients.Pour in greased casserole.Sprinkle with cheese.Bake at 350\u00b0 for 20 minutes. ...
Cook chicken in water until tender.Cut up cooked chicken and place in casserole dish.Cook rice in broth from chicken.Pour cooked rice over chicken.Pour canned gravy over rice.Mix margarine and stuff ...
Cut scallops in half. Cut cod into bite size pieces (1 to 1 1/2-inch).Drizzle fat-free margarine in bottom of casserole dish or in individual serving dishes.Arrange cod and scallops in layers.Sprink ...
Mix well, pour into buttered baking dish. Crush 1 tube Ritz crackers; sprinkle over mixture.Dot with butter and bake at 350\u00b0 for 45 minutes or until bubbly. ...