Mix mayonnaise, steak and Worcestershire sauces, dry mustard, and cayenne in small bowl.Spread 4 slices bread with thin layer of grainy mustard and top with layer of onion, 2 pieces of ham, and the ...
To prepare potatoes, place potatoes in a saucepan; cover with water. Bring to a boil; reduce heat, and simmer 20 minutes or until tender. Drain. Return potatoes to pan; add milk, 1/4 teaspoon salt, ...
Cook spinach according to package directions.Drain and squeeze out excess moisture.Brown ground turkey in olive oil.Preheat oven to 375\u00b0F.Grease 12x8-inch baking dish.Combine spinach, parsley, ...
Preheat oven to 350\u00b0F.Force cooked shrimp through a food grinder or whirl in a food processor to a paste.Cream butter until soft; add shrimp and seasonings to taste, mixing until smooth.Place i ...
Apricot Curd:Heat apricots and wine for 1 minute in microwave oven.Add to blender and puree apricots, sugar adding zest and juice of lemon blend till smooth.Mix eggs and yolks together add mix some ...
Heat a saute pan on medium high. Melt the butter and add the celery and onion. Saute for 5-6 minutes until the onions are translucent.Place onions and celery in a mixing bowl. Add in the tuna, mayon ...
Place broccoli in large bowl.Combine next four ingredients, drizzle over broccoli, and toss to coat; let stand for half an hour.Spray grill rack before preparing grill for indirect heat.Toss broccol ...
Combine all ingredients. Refrigerate for 24 hours. serve with crackers of choice. Cooking and preparation times are approximate, depending on if fresh, frozen, or canned seafood is used. ...
Make the dough:Mix sugar and yeast in a small bowl. Add lukewarm water and mix. Set aside until frothy, ~2-3 minutes.In a large saucepan over low heat, melt the butter and sugar.Measure the rest of ...
Prepare grits according to package directions.Add salt and butter to taste.Set aside, but keep warm.While the grits are cooking, start the shrimp.In a bowl, sprinkle the shrimp with lemon juice, sal ...