In a 3 quart baking dish coated with nonstick cooking spray, combine the onion, carrots, lentils, rice, cheese, green pepper and seasonings. Stir in broth and tomatoes.Cover tightly with foil and ba ...
In a large skillet, saute onion, green pepper and hamburger in margarine. Drain.Add tomatoes, mushrooms, olives, oregano and simmer uncovered for 10 minutes.Boil the spaghetti noodles and drain.Plac ...
Sprinkle the rice and salt into the boiling water.Cover and cook slowly until the water is absorbed, 7-10 minutes.Add the milk, stir, cover, and cook 10-12 minutes more, or until the rice is tender. ...
preheat oven to 350 degrees.bring water to a boil, and cook shells al dente according to the package directions.drain and let cool.in food processor, crumble tofu and add salt and olive oil.blend to ...
Prepare Cake: Preheat oven to 325\u00b0F Spray two 6-cake mini Bundt pans with baking spray.Blend flour, sugar, baking powder, salt, milk, butter, the 2 tablespoons lemon peel, the 1/3 cup lemon jui ...
Melt butter in heavy large Dutch oven over medium heat. Add shrimp and saute until just cooked through, about 4 minutes. Using slotted spoon, transfer shrimp to bowl.Add celery, onion, carrot, tarra ...
Combine sugar and water in a pitcher and stir until dissolved.Add fruit juices.Mix in liquors and stir well.Keep refrigerated until ready to serve. ...
Combine all ingredients in a 2 quart buttered casserole dish and bake for 2-2 1/2 hours. The barley will not looked cooked until it's almost done. ...
Fry bacon, drain & crumble & set aside.Saute onions, 3/4 of the green onions, bell pepper and celery in the bacon grease (or butter).When onions are clear stir in the garlic and saute for 30 seconds ...
Cut baguettes in half and then slice lengthwise to make opening for salad.Spread each half with mayonnaise. Place lettuce on bottom half of each baguette and top with 3 to 4 slices of hardboiled egg ...