Cook rice mix to pkg directions and set aside.Cook sausage, ground beef, and onion over medium heat until browned, stirring to crumble. Drain off drippings. Add rice, mushrooms, water chestnuts and ...
Heat oil in skillet over medium heat.Add garlic, red pepper flakes and onion. Saute until onion is translucent.Add wine and simmer until almost evaporated.Stir in tomatoes with their juice, basil, o ...
Preheat oven to 350 degrees F.Thaw and wash scallops.Put in casserole dish with 1/2 lemon juice and 1/2 spices.For extra lemon zing: also put in some lemon zest and feel free to put in the used lemo ...
To make the brining solution, dissolve the salt and sugar in 3 gallons of cold water in a large clean, heavy-duty, food grade plastic storage bag. Add the oranges, lemons, thyme, and rosemary.Rinse ...
Heat large skillet, add olive oil, saute onions and garlic until just tender, add in frozen stir fry vegetables ( or you can dice yourself fresh veggies but this is a quick way) and saute until tend ...
Preheat the grill w/all burners on high for 10 minutes (lid down).Wash the squash, pat down dry. Trim the tops and bottoms, then rub olive oil over them.Once the gill is hot, turn off the center bur ...
Preheat oven to 400\u00b0F.Scrub potatoes and prick with a fork.Bake 1 hour.Let potatoes cool.Peel (if desired) and cut into chunks.Preheat oven to 350\u00b0F.In a large bowl, combine remaining ingr ...
Spread 8 of the bread slices with cream cheese and the other 8 with preserves.Put them together (with the fillings inside).Beat the eggs with the cinnamon, salt, sugar and cream and vanilla.Dip each ...
Spray baking dish with non stick spray.In a med size bowl mix together, Mushroom soup, Chicken soup, Rotel, 1/3 cup salsa, 2 1/2 teaspoons of chili powder.Layer tortilla chips so that they cover the ...
Heat the Grill.Place the Salmon meat side down on the grill and glaze the skin with 1 tbs or so of Tiger sauce.Dash it with the Red Pepper, Garlic Salt, and Pepper.Turn it with a spatula in about 2m ...