In a saucepan over medium heat, cook beef, onion and garlic until meat is no longer pink and vegetables are tender; drain.Add the next seven ingredients; bring to a boil. Reduce heat; cover and simm ...
Season both sides of tilapia fillets with salt and black pepper.Rub cumin and coriander all over both sides of fillets.Heat oil in a large skillet over medium heat. Add tilapia fillets and cook 3 to ...
In a large saucepan, bring broth to a boil. Stir in rice. Reduce heat; cover and simmer for 25 minutes or until tender. Meanwhile, in a large skillet, saute the garlic, onion and green pepper in oil ...
Combine the chili powder, 2 tbsp balsamic vinegar, and 2 tbsp olive oil; stir well. Brush the chili mixture on both sides of the chicken breasts. Place in a shallow dish; cover and marinate in the r ...
Pick the crab meat over to remove excess shells and cartilage.Combine the mayo, Old Bay, parsley, mustard and water until smooth.Add the mayo mixture to the crab meat and mix, being careful not to b ...
With the rack in the middle position, preheat the oven to 200 \u00b0C (400 \u00b0F).In a large pot of salted boiling water, cook the pasta until al dente. Drain and oil lightly. Set aside.Coarsely c ...
Combine hashbrowns, soup, sour cream, 1 3/4 cups of cheddar cheese, and parmesan cheese. Spread into a greased casserole dish. Sprinkle the remaining cheddar cheese on top. Bake at 350\u00b0 for 40- ...
To make the roulade base: Grease the 8 x 10 inch baking sheet and line with greaseproof paper.Preheat the oven to 390\u00b0F.Melt the butter in a small pan, stir in the flour and cook for a few minu ...
How to make blue crab cakes.In a large bowl, stir together egg, mayonnaise, mustard, horseradish, Worcestershire sauce, crab boil seasoning, pepper, salt and hot pepper sauce.Gently mix in the crabm ...
Brown meat and drain.Break tortillas in small pieces.Layer tortillas, meat, cheese and onion until all are used in a lightly greased 13 x 9 baking pan.Mix remaining ingredients and pour over layers. ...