Sallie'S Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lbs ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon ground oregano
sugar
24 ounces tomato sauce
8 ounces meullers wide egg noodles
1 cup sour cream
12 ounces cottage cheese
1/2 cup chopped onion
2 cups shredded cheddar cheese

Preparation

Brown beef and drain well.
Add salt, pepper, garlic powder, oregano, sugar and tomato sauce, stirring well. Bring to a boil and simmer uncovered, 15 minutes.
Cook egg noodles and drain.
To the noodles add the sour cream, cottage cheese and onion - mix well.
In a greased 13 x 9 inch pan, alternately layer the beef mixture with the noodle mixture, starting and ending with the beef mixture.
Cover with the shredded cheddar cheese.
Bake in a preheated 350 degree oven for 30 minutes, uncovered.