Combine shrimp shells, ginger, peppercorns, garlic, lemongrass, 12 cups water and 1 chili in a large saucepan. Bring to a boil. Reduce heat and simmer for 20 mins. Strain stock into a clean saucepan ...
To make the shortbread, heat a saute pan and toast the fennel seeds until fragrant. Allow to cool. Place the fennel seeds in a mortar and pestle with 1 tbsp butter and finely grind. Add to a bowl wi ...
Preheat oven to 400\u00b0F. Line a 12-cup muffin pan with prosciutto.In a bowl, combine ricotta, egg, chopped dill and lemon zest. Season. Distribute between muffin recesses. Bake for 12-15 mins, un ...
Cook pasta in boiling salted water until al dente. Drain, reserving 1/2 cup cooking liquid.Meanwhile, preheat grill. Brush zucchini and squash with basil olive oil and season. Grill for 4 mins, turn ...
Preheat the oven to 325\u00b0F. Heat the oil in an ovenproof casserole dish and fry the chicken, turning, for 5-6 mins. Season with salt and black pepper, remove and drain on paper towels. Add the p ...
Heat oil in a large saucepan and cook onion, garlic, and ginger until onion is soft. Add curry paste. Cook, stirring, until fragrant.Add the shrimp to the pan; cook, stirring, for 1 min. Add stock, ...
To make the pesto, mix the chopped thyme leaves with the olive oil, creme fraiche or sour cream, and nearly all the crushed garlic. Season with salt and freshly ground black pepper and cover and set ...
Heat oven to 400\u00b0F. Scrub potatoes and spray with cooking oil. Place them on a baking sheet and bake for 50-60 mins or until done. Let stand for 30 minutes. Cut potatoes in half. Scoop out fles ...
Oil a frying pan and place over medium-high heat. Cook fish, turning once, until cooked to your liking.Meanwhile, boil, steam or microwave Chinese broccoli until tender. Drain.To make the ginger and ...
Preheat oven to 400\u00b0F. Cook the macaroni in boiling salted water, according to package instructions.Remove the sausage meat from the casings and form into small balls. Heat oil in a large fryin ...