For the rhubarb vinaigrette, heat the oil in a large skillet on medium heat. Cook and stir the onion, rhubarb and cardamom for 5 mins or until the rhubarb softens. Add the sugar and vinegar and brin ...
Heat the oil in a large saucepan on medium heat. Cook the fennel and onion for 5-10 mins, until tender and lightly browned.Add the stock, tomatoes and saffron and bring to a boil. Reduce heat to low ...
Place chicken, breast-side up, in a large baking dish.Whisk together spices and salt then rub into chicken skin. Cover with plastic wrap and chill for 30 mins to marinate.Preheat grill. Lightly coat ...
Arrange lettuce leaves on 8 serving dishes. Top evenly with cantaloupe, avocado and shrimp.For the dressing, whisk all ingredients in a medium bowl. Season to taste. Drizzle dressing over salad. ...
Combine coconut milk, lemongrass, fish sauce, lime juice, sugar and chili. Add prawns and toss to coat. Cover and chill for 30 mins.Heat a large, oiled frying pan over high heat. Thread prawns onto ...
Preheat the oven to 400\u00b0F. Heat the oil in a large frying pan and saute pork for 5 mins. Add the potatoes, onion, peppers, beans and 2/3 of the steak sauce. Bring to a boil, season and remove f ...
Season the fish with salt and black pepper and sprinkle with the lemon juice. Cook the rice in boiling salted water according to package instructions.Meanwhile, melt the butter in a pan and saute th ...
Place the chilies, lime rind and juice, honey and olive oil in a shallow non-metallic dish. Mix together until well blended. Season to taste. Add the pork; toss to coat. Cover and chill for at least ...
In a medium saucepan, combine milk, onion, bay leaf and cloves. Bring almost to a boil. Remove from heat and set aside for 5 mins to infuse. Strain through a fine-mesh sieve.Meanwhile, melt butter i ...
Preheat the oven to 400\u00b0F. For the bolognese, heat the oil in a large frying pan and brown the ground beef. Add the garlic and 3/4 of the onion and cook for 2 mins. Stir in the oregano and seas ...