Preheat oven to 350 F degrees.Drain Artichoke Bottoms on paper towels.Mix 1/2 C Panko crumbs with 1 tablespoons Parsley and set aside.Mix the remaining ingredients.Fill each artichoke bottom with ap ...
Slice each banana diagonally into bite-sized pieces.Combine sugar or palm sugar and water in a saucepan. Bring to a boil, stirring occasionally until sugar dissolves.Add the bananas and return to a ...
Preheat grill to high.Thread 3 cloves of garlic onto a large toothpick.Repeat with remaining garlic.Brush with sesame oil.Season with salt and pepper.Loosely wrap each kebab in aluminum foil.Arrange ...
Heat oil in a medium saucepan over medium heat.Add onions and cook 5 minutes, until softened.Add garlic and cook 1 minute.Stir in rice.Slowly add chicken broth, water and sage.Bring mixture to a boi ...
Combine the honey mustard, soy sauce, vinegar and oil in a large ziplock plastic bag.Add the salmon and seal the bag, turning to make sure pieces are coated on all sides.Refrigerate 1-2 hours, turni ...
For the Fresh Tomato Salsa, mix first 7 ingredients in medium bowl. Cover. Refrigerate until ready to serve.For the Chicken, mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marin ...
Thread catfish nuggets on 6-8 bamboo skewers.Mix sauce ingredients thoroughly.Brush sauce onto both sides of the catfish skewers and let sit for 10 minutes.Heat grill medium high.Brush one side of c ...
Preheat oven to 350 degrees F. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 1 cup onion and bell pepper; saute 5 minutes or until tender. Add crawfish, chees ...
Cook the carrots and peas.Brown the burger and drain.Layer above ingredients in a 8x8 pan.Cover with farmers cheese.Top with cream of mushroom.Bake 1- 1 1/2 hours at 350. ...
Cook onion in butter in saucepan until lightly browned.Add remaining ingredients.Cook until okra is tender and mixture thickens (about 15 minutes).Stir occasionally to prevent sticking. ...