Line 9 x 13-inch pan with half of tortillas.Brown ground beef with onion and seasonings.Spread layers of beef, beans and sliced Velveeta cheese.Repeat layer of tortillas, layer of beef, beans and sl ...
Cook beef over medium heat until brown, stirring to separate. Drain off fat.Stir in soup, water, mixed vegetables and Worcestershire sauce.Spoon into a 3-quart baking dish.Bake at 400\u00b0 for 10 m ...
Cook onion in hot oil until tender.Add meat and brown.Stir in tomatoes and seasoning.Blend eggs and milk.Combine with meat mixture. ...
Brown the hamburg, stirring often to break into fine chunks, with the onion.When thoroughly cooked, drain off grease and set aside.Cut bacon and fry slowly until semi-crisp.Drain off grease.Don't us ...
Boil chicken until tender; debone and salt to taste.Add milk to chicken and soup in baking dish.Add a dash of pepper.Add chicken broth to stuffing mix.Arrange stuffing around chicken. Bake at 250\u0 ...
Salt and pepper shrimp and set aside.Saute onions, celery, bell pepper and garlic in oleo.Add the shrimp and cook until the raw shrimp turn pink and curl (about 10 minutes).Add soups; dissolve corns ...
Grease a 9 x 13-inch baking pan. Arrange bread slices in pan. In a large bowl, beat eggs, then add tomato sauce, water and Italian seasoning.Mix well.Pour mixture over bread slices evenly moistening ...
Cook broccoli 5 minutes and drain.Combine other ingredients, except cracker crumbs.Add broccoli and pour into buttered casserole dish.Sprinkle top with cracker crumbs. Bake at 400\u00b0 for about 20 ...
Beat eggs; add sugar gradually.Add flour sifted with salt and baking powder.Then add melted butter, milk and vanilla.Turn into a large shallow pan which has been greased or lined with wax paper.Bake ...
Alternate layers of asparagus and peas.Pour mushroom soup on top.Place dabs of butter on top and bake at 350\u00b0 for 15 minutes. Sprinkle crumbs on top and brown. ...