Heat grill to high. When hot remove shrimp from marinade and place 3 shrimp per skewer. Place shrimp on a platter and lightly dust shrimp on both sides with the chili rub.Grill shrimp for 3 minutes ...
Preheat oven to 350 \u00b0F (180\u00b0C). Line a baking sheet with parchment paper.Lay out pastry dough flat, and cut into half.Spread mustard on the dough. Layer the 3 different types of cold cuts, ...
Place the ground pork in a wok or large saute pan.Stir fry until the pork is about 3/4 cooked.Add the water, black bean sauce and molasses or sugar.Thicken to taste with the cornstarch.(Mix cornstar ...
Slice into meat (not through) about every 1/2 inch.Rub in brown sugar and marinate for 1 hour at room temperature.In a bowl mix together rest of ingredients.Spread mixture onto ribs and refrigerate ...
Combine shrimp, avocados, tomatoes, cilantro, green onions, jalapenos and lime juice in a bowl and mix gently.Stir in seafood sauce, ketchup and salt.Chill, covered, until serving time.Garnish with ...
Boil or Steam squash and onion until tender.Mash, then add salt and pepper.add butter, egg, 1 cup bread crumbs and cheese.Mix and place into a greased 1 quart casserole dish.Sprinkle with remaining ...
Preheat oven to 400\u00b0F.Cook broccoli and cauliflower in boiling water for 3 minutes.Drain and set aside.Blend together milk, oil, flour, nutritional yeast flakes, salt, and nutmeg until smooth.C ...
For the Beef: Combine the balsamic vinegar, rosemary and garlic in the bowl of a food processor, and pulse until the rosemary is finely chopped. Add the olive oil and pulse until all the ingredients ...
FOR THE SHRIMP PREP: Peel and devein leaving the heads and tails on. In a large skillet, saute the onion and garlic in the olive oil. when the onion is translucent, and the garlic begins to turn gol ...
Preheat oven to 350F and grease or spray a casserole dish with cooking spray.In a beater bowl, mash cooked sweet potatoes until smooth.Add milk, eggs, sugar, nutmeg, cinnamon and margarine.Whip unti ...