Cook macaroni in boiling salted water until done (10 to 12 minutes). Drain thoroughly.Brown ground beef in skillet.Add the soups and the macaroni.Heat for 5 to 7 minutes, stirring occasionally, unti ...
Place salmon liquid in mixing bowl, add lemon juice, salt, pepper, sour cream and dill weed.Mix to smooth sauce.Break salmon in large chunks; place in greased 1-quart casserole.Pour sour cream sauce ...
Spread cream cheese on ham.Place breadstick on cheese.Roll up. ...
Mix all together in bowl and place in 2 to 3-quart casserole. Bake at 350\u00b0 for 45 minutes. ...
Peel and cut eggplant into 1/4-inch slices.Peel tomatoes and slice.In a 2-quart casserole dish, arrange a layer of eggplant; sprinkle with salt and pepper.Put a layer of tomatoes on top; sprinkle wi ...
Simmer the cauliflower and broccoli.Melt the butter in skillet and add cream of mushroom soup, milk and Velveeta cheese. Cook all ingredients until the cheese is melted totally.Combine cauliflower a ...
Saute celery, pepper and onion in small amount of margarine. Add shredded cabbage and water.Cover and steam for 5 to 6 minutes.Remove from heat; add cream of celery soup and pimento for color.Mix we ...
Make macaroni and cheese according to package directions.If peas are frozen, cook and drain.Cook celery and onion and drain. Add all ingredients.Bake at 350\u00b0 for 35 minutes in large baking dish ...
Arrange chicken breasts in a lightly greased 12 x 8 x 2 baking dish. Top with a slice of Swiss cheese. Combine soup and milk. Stir well. Spoon over chicken. Sprinkle with stuffing mix. Drizzle butte ...
Mix all ingredients together in buttered casserole dish. Sprinkle grated cheese over top of casserole.Bake at 350\u00b0 until bubbly, at least 1 hour.Makes 4 to 6 servings. ...