Mix last four ingredients; stir in potatoes.Top with potato chips, if desired.Bake at 375\u00b0 for 45 to 60 minutes in a 9 x 13-inch dish. ...
Scrub potatoes.Dry well.Do not peel.Line baking pan with foil and spray.Cut potatoes into 6 wedges.Place potatoes, skin side down, and spray lightly with cooking spray.Sprinkle with Recipe Secret on ...
Lower Fat/Sugar Free Version:Use sugar-free pudding.Use light cream cheese and one 12 ounce can skim milk (evaporated). Omit cloves. ...
Cut green peppers in half.Lay stuffed peppers (meat side down) in baking dish.Mix 1/2 cup water and 1 can tomato soup with salt and pepper.Pour over peppers.Cover peppers with waxed paper and microw ...
Combine all ingredients in a large pan. Cover with water (enough water to cover all ingredients). Cook on stove top for approximately 2 hours. For crisp cabbage, put in cabbage about 1 1/2 hours aft ...
Combine beans, onions and jalapeno pepper; toss gently.In small bowl, combine remaining ingredients.Mix well.Pour over beans.Mix gently until dressing is evenly distributed.Chill. ...
Mix all ingredients together; bake at 350\u00b0 for 1 hour. ...
Preheat oven to 325\u00b0.Separate crescent dough into 8 triangles.Place in ungreased 8 or 9-inch pie pan, pressing pieces together to form crust.Seal well.Cover bottom of crust with green chilies.P ...
Combine smoked sausage, beans and salsa in large skillet. Bring to a boil over medium heat.Cover and simmer 10 minutes or until hot, stirring occasionally.Serve sausage mixture over rice and top wit ...
Cut cabbage in wedges.Place in casserole and tuck in small amount of beef around cabbage wedges.Add the rice; pour over all the mixture of tomatoes, water, salt and pepper.Cover and bake at 350\u00b ...