Rinse beans (optional: soak overnight or for several hours prior to cooking, in order to avoid possible gas effects that sometimes result when eating beans).After rinsing, place the beans in the sto ...
Place one pouch of Simply Potatoes Mashed Potatoes, 4 ounces of soft Boursin cheese in a food processor or blender. Blend for 45 seconds then put mixture in a medium sized pot on the stove an heat o ...
Dissolve beef bullion in the hot water.Add the vinegar, brown sugar, salt and pepper. Mix until well dissolved.Quarter cabbage and remove core.Place cabbage wedges on the bottom of the crock pot.Pla ...
Peel and chop potatoes, cook in boiling salted water until tender, drain well.Mash until smooth, mix with mayonnaise, sour cream, milk, lightly beaten eggs, mustard and parsley; season with salt and ...
Put the olive oil in a roasting pan and put the pan in a 400 degree oven for five minutes to heat the oil.Add the cumin seeds to the roasting pan, and then add the pumpkin or squash and roast in the ...
Preheat the oven to 375 degrees. Spray a 10-inch pan with nonstick spray, then lightly dust it with flour.Combine the flour, granulated sugar, pumpkin pie spice, baking powder, and salt in a large b ...
Heat oil in a large non stick frying pan.Add potatoes and saute over medium heat until golden brown, about 10 minutes.Add garlic cloves, cover, reduce heat to low, stirring occasionally until potato ...
Cut bacon into small pieces and saute in a skillet or wok.Add onion and cabbage.Mix in seasonings and simmer about 10-12 minutes. ...
Heat butter in large saucepan; cook onion and garlic, stirring, until onion softens. Add flour; cook, stirring, until mixture bubbles. Add mushrooms; cook, stirring, until mushrooms are just tender. ...
Whisk mayonnaise, olive oil, lime juice, apple cider vinegar, mustard, chopped dill, sugar, chilies, garlic and celery seeds in medium bowl to blend.Toss cabbage and carrots in large bowl with enoug ...