Spread\toverbottomof uncooked pie crust, then cover with Pecan Mixture. ...
Line pie pan with pastry.Mix pecans, soft butter and 1/3 cup brown sugar together.Press the pecan mixture firmly into the bottom of pie shell.Bake in 425\u00b0 oven for 10 minutes.While baking, comb ...
Cook bacon in a large skillet until crisp; remove bacon, reserving 2 tablespoons drippings in skillet.Saute onion in drippings until crisp-tender.Drain all beans (except pork and beans).Add beans an ...
Layer lettuce, peas, bacon and eggs in 11 x 13-inch dish. Blend remaining ingredients in bowl.Spread over salad, sealing to edge.Serves 10 to 12. ...
Heat oven to 350\u00b0.Fry bacon until crisp; crumble and set aside.Saute onion in 2 tablespoons of drippings from bacon. Combine all ingredients in casserole and bake about 30 minutes. ...
Cream butter and sugar; add the well beaten eggs; mix well, then add the creamed potatoes.Mix well.In a separate bowl, sift together flour, baking powder, salt, cocoa, cloves, allspice, nutmeg and c ...
Combine softened cream cheese, sugar and vanilla, mixing until well blended.Add egg; mix well.Pour onto bottom of pastry shell.Combine remaining ingredients; mix well.Carefully pour over cream chees ...
In blender or food processor, combine beans, 1 tablespoon chopped onion, vinegar, orange juice and garlic.Blend until smooth.Season with salt and pepper.Sprinkle remaining onion on top.Serve with as ...
Cook rice.Add milk, egg, Cheddar cheese and green pepper. Mince parsley and garlic.Mix thoroughly; put in baking dish. Pour salad oil all over and bake 1 hour at 350\u00b0. ...