Rinse and pick through beans, soak overnight.Drain beans and add enough clean water to cover the beans. Add onions, garlic, oregano, cumin, bay leaves, salt, and pepper. Cover and bring to boil, red ...
Cut Chicken into 1\" cubes or smaller and put in large zip-lock bag.Add Greek Yogurt and packet of Ranch Seasoning Mix to bag and let marinate in refrigerator for 1-3 hours.Cook marinated chicken in ...
Follow directions on gelatin box to prepare gelatin. Let set until syrupy (soft-set).Add pineapple, cream cheese, whipping cream, and optional nuts. Mix all ingredients together in a mixer.Turn into ...
Drain beans.Combine beans in pot with water, cover, bring to boil.Reduce heat, simmer partially covered until tender 1 to 1.5 hours. Skim off foam as it rises to top.Drain pot reserving liquid.In he ...
Slowly saute onion and garlic in oil until transparent, about 5 minutes.Add pumpkin puree and chicken stock, bay leaf, sugar, curry, nutmeg and mix well.Bring to boil, and then lower heat to simmer. ...
Combine all of the ingredients in a crock pot.Cover and cook on high for 4-6 hours. ...
Place a skillet on medium heat and heat the oil/ghee in it.When heated, add the minced ginger, and then the chopped onion.Saute for a minute.Add the potato cubes and fry for a while.Reduce the flame ...
Cook bacon & onion together in large pot. Do not add oil.When bacon and onion are almost done, stir in garlic. Do not drain bacon grease!Add can of rotel with juice. Stir all together.Add pinto bean ...
Preheat the oven 400\u00b0F.In 8 or 9 inch square baking dish arrange half the potatoes; season with salt and pepper and then sprinkle with nutmeg.Top with onion and apple; arrange the remaining pot ...
Cover& cook potatoes in a pot of boiling salted water until tender, about 10 minutes.Drain& place in a large bowl; add celery.Heat oil in nonstick skillet over medium-high heat; fry scapes& onion, s ...