Cook potatoes until soft. Drain and mash.Add sugar, oleo, eggs, vanilla and enough milk to make creamy.Bake in pie shell until almost firm. ...
Preheat oven to 375\u00b0.Grease a 9-inch pie pan with 1 teaspoon of margarine.Lay the sweet potatoes and apple slices in the pan in a circle, alternating and overlapping the slices. ...
Slice potatoes about 1/4-inch thick.Arrange potato and onion slices in microwave-safe bowl, placing the smaller pieces in the center.Stir together the water and barbecue sauce.Pour over vegetables.C ...
Cream the margarine and sugar.Add egg, pumpkin and vanilla and stir, mixing well.Mix dry ingredients and add to mixture. Add nuts or raisins and stir.Drop teaspoon size dough onto ungreased cookie s ...
Boil potatoes until soft.Peel and mash into large bowl.You will need 1 1/2 cups mashed potatoes. ...
Clean celery and cut up into small pieces, using the celery leaves also.Chop onion.Put butter to melt on stove; add onion and celery.Cook about 20 minutes.Break bread in large container.Bake turkey ...
Combine in order listed; mix well and pour into prepared pie shell.Bake in quick oven at 400\u00b0 for 10 minutes.Reduce heat to 350\u00b0 for remaining time, about 45 minutes, or until silver knife ...
Cook ingredients all together for 2 to 3 hours.Put up in heated canning jars. ...
Pour boiling water over butter, sugar and salt.Let cool.Mix yeast with warm water and 1 teaspoon sugar.Make a well in flour. Add eggs, yeast and other mixture.Mix well and refrigerate overnight.Flou ...
Cook sweet potatoes.Heat oven to 350\u00b0. In a small mixer bowl, combine sweet potatoes, yogurt, cornstarch, salt and mace. Beat on medium speed until smooth.Pour sweet mixture into a lightly grea ...