Mix the cake mix, water and 3 eggs.Put in 9 x 13-inch pan. Mix pumpkin pie mix; add 2 eggs and a little salt.Beat together. Spread over batter until smooth. Take boiling water and pour over top here ...
Preheat oven to 375\u00b0.Grease 1 1/2-quart casserole.Cook potatoes in boiling, salted water until done.Peel and mash. Stir in all remaining ingredients except 2 tablespoons sugar. Turn into casser ...
Dump all into a mixing bowl; beat at low speed for 1 minute. Bake in ungreased loaf pan or 6 x 10 x 2-inch pan. ...
Mix all ingredients together and pour into pie shell. Sprinkle with cinnamon. Bake at 350\u00b0 for 45 minutes. ...
Heat oven to 350\u00b0.In a large bowl, combine sugar, margarine, pumpkin, vanilla and egg; blend well.Stir in flour, baking powder, spice and salt, blending well.Stir in nuts. ...
Combine dry ingredients.In separate bowl, combine beaten eggs and vanilla.Add pumpkin and mix well.Add dry ingredients, carrots and raisins.Spray muffin tin with Pam.Divide dough into 12.Bake at 350 ...
Cook bacon crisp, crumble.Cook onion and garlic in drippings. Drain.Combine bacon, onion, butter beans and next 4 ingredients. Stir in remaining ingredients.Pour into lightly greased 2 1/2-quart bea ...
Put all ingredients in bowl.Mix on high speed for 3 minutes. Pour into graham cracker crust.Chill for 1 hour. ...
In a large skillet, add oil to heat, then add cabbage, carrots, bell pepper and onion.When done, add sugar, crumbled bacon, hot sauce and salt and pepper to taste.Cook 15 minutes; if you want crispy ...
Heat oven to 425\u00b0.Combine pumpkin, sweetened condensed milk, eggs, 3/4 t. cinnamon, ginger, nutmeg, and salt, mix well. Pout into crust.Bake 15 minutes; remove pie.Reduce heat to 350\u00b0.Comb ...