Mince garlic, onion, and celery.In a large stock pot, saute minced garlic, onion and celery in olive oil.Add beef broth, water, diced tomatoess, and tomato paste to the pot.Break up ground beef (unc ...
These directions are long because I am covering the method quite thoroughly for new-comers. (-;.SOAK BEANS: On Sunday night (or the night before you want to eat these yummy beans), check beans to be ...
Wash and slice peppers-you may seed them if you want to.Pack in jars.Boil vinegar, sugar, salt, alum, and turmeric.Should be enough liquid for 2 pints.Pour vinegar mixture over peppers in jars.Seal ...
Scrub potatoes and dry.Place in baking pan large enough to hold them in a single layer.Toss potatoes with garlic, oil, sage, paprika, salt& pepper.Cover with lid or foil.Roast in 375 oven for 30- 40 ...
Place all ingredients in a small bowl. Mix well until brown sugar is dissolved.Use a blender or immersion blender to thoroughly mix the ingredients.Add drained, rinsed and patted dry beans and cover ...
Dice the onion, mince the garlic, and chop the cilantro.Drain the beans, tomatoes, and corn.Combine all ingredients and chill. ...
Preheat oven to 400\u00b0F; lightly grease a 9x13 glass dish.Layer potatoes allowing them to slightly overlap.Pour most of the vegetable broth over the potatoes.Pour the soy milk and drizzle olive o ...
In a large pot, bring 6 quarts of salted water to a boil. Have ready a large bowl of ice water. Place broccoli into pot and cook for 2 minutes. You just want to parboil the broccoli at this point si ...
Coat a large nonstick skillet lightly with cooking oil, and place over medium-high heat until hot.Add mushrooms; saute 4 minutes or until lightly browned.Remove from heat; stir in Worcestershire sau ...
Pre-heat oven to 220C/450F/Gas mark 7.Cut a large piece of baking parchment, greaseproof paper or baking paper to size - it should fit the roasting tray with enough paper to bring the sides up to fo ...