Preheat oven to 350\u00b0. Drain beans, reserving 1 cup of liquid. Set beans and liquid aside.Cook bacon in a large skillet until crisp.Remove bacon, reserving 3 tablespoons drippings in pan. Crumbl ...
Mix all ingredients.Place in crock-pot and cook on low overnight (or all day).Great with hamburgers!Yields 10 servings. ...
Drain beans; chop green pepper.Combine first 5 ingredients in a saucepan and bring to boil.Mix drained beans, green pepper and onion.Pour dressing over them.Let mixture stand overnight in the refrig ...
Mix together thawed potatoes, onion, cream of chicken soup, sour cream and salt.Layer in greased 13 x 9-inch pan with corn flake crumbs and grated cheese.Bake at 350\u00b0 for 15 to 20 minutes cover ...
Blend soup mix with sour cream.Add other ingredients. ...
Fry bacon in skillet until crispy.Remove bacon and crumble. Drain off all but 1 tablespoon drippings.Add onions and brown lightly.Stir in cornstarch, salt and dry mustard.Cook green beans, reserving ...
Toss cabbage and carrots together in a large mixing bowl.Add mayonnaise and sweet pickle juice. Blend together.Add salt and pepper to taste. Sprinkle paprika on top. ...
Beat eggs on high speed 5 minutes.Gradually beat in sugar. Stir in pumpkin and lemon juice.Mix flour, salt, baking powder and cinnamon.Add to pumpkin mixture.Spread in greased and floured cookie she ...
Cut cabbage in half.Wash and drain, then core and shred. Melt margarine in a heavy type kettle on low heat.Add shredded cabbage and saute for five minutes.Add sugar, salt, vinegar and water.Toss unt ...
Wash potatoes and cut into bite-size pieces.Place potatoes and oil in mixing bowl and mix until potatoes are well coated. Add onion soup mix.Mix well.Place potatoes in shallow baking pan.Bake at 375 ...