Crisp the cabbage in ice water if necessary; drain thoroughly. Add remaining ingredients.Toss to combine.Makes 6 to 8 servings. ...
Halve, seed and chop peppers (9 cups).Layer with salt in a large glass bowl.Allow to stand at room temperature, stirring several times for 3 hours.Drain peppers well to remove all liquid.Combine dra ...
Fry bacon, place in bowl. Drain most of bacon fat from pan, fry cabbage in frying pan until it starts to turn tender.Can add a little water if needed.Crumble bacon on top and serve. ...
Brown pork chops.Cook onion in shortening until tender in heavy skillet.Cover and cook on low heat 30 minutes.Add beans, applesauce and allspice.Cover and cook 15 minutes. ...
Mix pumpkin, sugar, salt, spices and flour.Add the slightly beaten eggs, milk and evaporated milk.Mix well.Pour into a 9-inch unbaked pastry shell.Dust top with cinnamon.Bake at 425\u00b0 for 12 to ...
Brown steak, peppers and onions.Cover with water and simmer 1 hour. ...
Mix the soup mix, oil and seasoned salt in a large plastic bag.Add potatoes and mix well.Place on baking sheet and bake in 450\u00b0 oven for 10 minutes or until brown. ...
Brown beef, sausage ring and onion together and drain well. Pour beans and juice in with meat.Add ketchup, brown sugar, vinegar and salt and pepperSimmer all together.Serve with corn bread. ...
Preheat oven to 350\u00b0.Butter a 2 1/2-quart covered casserole dish.In casserole dish, layer potatoes, then sprinkle with flour, salt and pepper on each layer.Dot each layer with butter. Omit the ...
Peel and boil the potatoes and onion.Drain.Mash with chicken broth and butter.Add salt and spices. Stir in hot peas. Microwave 3 minutes or until hot. Serve hot. ...