Melt butter.Add onions and saute until golden.Add corn, milk, crumbs, eggs and a little salt and pepper.Pour into a greased casserole.Bake at 350\u00b0 for 45 to 50 minutes. ...
Combine corn, eggs, muffin mix and sour cream.Add cooled, melted butter, salt and pepper. Pour into greased 10-inch square casserole. Bake at 350\u00b0 for 30 minutes.Sprinkle with Parmesan cheese a ...
Combine water and cornmeal in small bowl.Bring broth to boil in heavy saucepan, gradually add cornmeal mixture, stirring until well blended.Reduce heat to low until polenta is very thick, stirring o ...
Cook pepper and onion in butter until tender, but not brown. Add rice, thyme, salt, pepper and bacon. ...
Mix together and cover with buttered crumbs.Bake 1 hour at 300\u00b0.Serves 4. ...
Beat eggs well.Add sugar.Add flour and beat.Add milk. Melt margarine and add corn, salt and flavoring.Bake at 350\u00b0 for 45 minutes. ...
Combine first 6 ingredients; set aside.Combine remaining ingredients; stir well and pour over vegetables.Toss gently; cover and chill 8 to 10 hours.Drain.Yields 4 to 6 servings. ...
Stir-fry bacon and onion until bacon is crisp.Scramble eggs. Add peas and carrots and meat.Fry until meat is done.Add cooked rice; stir.Add soy sauce, salt, pepper, onion powder and garlic powder. ...
Cook hamburger meat and drain grease.Add remaining ingredients and simmer until hot.Serve over Fritos chips. ...
Mix corn meal, flour, baking powder, sugar and salt together. Add milk and egg.Take shortening and melt in an iron skillet. While skillet and shortening are hot, pour in corn bread mixture. Bake at ...