Brown Rice - cooking recipe

Ingredients

1 (10 oz.) can beef consomme
1 can water
1 envelope Lipton onion soup mix
1 c. uncooked rice
1 (2 1/2 oz.) can sliced mushrooms
1/2 stick margarine

Preparation

Mix beef consomme, water, onion soup mix and mushrooms.
Pour into casserole dish.
Cut up margarine on top.
Cover and bake at 350\u00b0 about 1 hour or until all liquid is absorbed.