Grease 2 quart casserole dish. Melt 1 tablespoon butter in skillet and saute onions and peppers until tender Add the flour and stir to coat the vegetables.Add all of the milk and stir continually un ...
Saute onions in a heavy saucepan until golden.Add rice; stir briskly to quickly coat with oil.Stir in bell pepper, cumin, chili powder, tomato sauce, salt, garlic, saffron, and water.Cover, bring to ...
Heat oil in a large saucepan on high.Cook the chicken in batches until golden.Remove and set aside.Add carrots and leeks to same pan,reduce heat to medium and cook for 5 minutes.Stir in the seasonin ...
Combine all ingredients except cilantro in a 2-qt. microwave-safe bowl.Cook on high 5 minutes, remove from microwave and let stand about 5 minutes more.Fluff with fork, stir in cilantro, and serve. ...
In a mixing bowl, combine all of the dry ingredients except the orange peel.In another bowl, combine all remaining ingredients.Add to cornmeal mixture, stirring until all the ingredients are combine ...
Rub the pieces of chicken with some salt.Heat the oil in a wok and fry the chicken when oil is hot.Toss chicken and set aside, keep the wok hot.Scramble the beaten eggs until done and broken into sm ...
Fry the salt pork until browned.Add the onions, celery, potatoes, chicken stock, and water.Simmer until potatoes are fork tender.Add the corn and simmer for 5 minutes.Add the milk and butter.Salt an ...
Boil the potatoes in their skins until tender. Drain and leave until cool enough to handle.Put the cabbage in a large pot and pour about 4 cups of boiling water over it. Cover and bring back to a bo ...
Heat oven to 400\u00b0F.Grease bottoms only of 18 muffin cups (2 1/2inches x 1 1/2 inches in size).Cook onions and peppers in butter for 2 minutes, stirring occasionally, until softened.In a large b ...
Marinate chicken in a drizzle of soy sauce and sprinkle with lemon pepper and garlic salt.Heat oil in a wok and cook chicken until lightly browned. Remove from wok.Stir fry broccoli in oil, garlic, ...