In a frying pan, cook all of the meat (seasoning with salt and pepper) as well as the onion and set aside for later. I usually drain the sausage and pork on paper towels to get rid of some of the gr ...
Lightly cook spinachwith water for 5 minutes. Drain thoroughly and cool.Chop finely with scissors.Heat oil in large frying pan and stir fry onions 4 minutes.Wash rice until water runs clear and add ...
Place the lentils in a medium saucepan.Add garlic, spices, and 3 cups of water. Bring to a boil over medium heat, stirring occasionally.Reduce heat to low, cover, and simmer 40 minutes, stirring onc ...
Preheat oven to 400 degrees.In an oven safe, stove top safe dutch oven or pot with a tight lid, saute the onion in the butter until translucent.Add rice to the pot and saute carefully until the grai ...
Melt butter in a soup pot over medium heat.Add bacon and cook until medium crisp. Scoop out the bacon and drain on paper towel. Save for later.Leave about 1 T or so of fat from the pot and add onion ...
Preheat oven to 350\u00b0FMix all ingredients together.Bake in greased casserole dish for 30 minutes.Serve with Fritos or Tostado chips. ...
Preheat oven to 450 degrees F and place oven rack in center of oven. Arrange bacon and garlic on a baking sheet and bake until bacon is crisp, about 15-18 minutes.Remove baking sheet from the oven, ...
Combine broth, corn, onion, sweet pepper, and black pepper in medium saucepan. Bring to boiling; reduce heat. Simmer, covered, about 5 minutes or until veggies are tender.In a small mixing bowl, sti ...
Blend corn kernels until half pureed.saute the onion in the olive oil for about 5 minutes. Add corn, salt, cumin, pepper. Saute for another 3 minutes.Add the water and the soymilk. Let it simmer for ...
Preheat oven to 375 degrees FahrenheitGrease a 12 cup muffin pan. Set asideIn a small saucepan sprinkle cornmeal and salt over the surface of the water and bring to a boil stirring constantly and co ...