Heat butter and sugar in saucepan until sugar is dissolved. Stir in flour and mix well. Remove from heat and gradually stir in milk. Add eggs and baking powder. Mix well. Add corn and spoon into pan ...
In a bowl, stir all ingredients just until combined.Fill greased muffin cups three-fourths full.Bake at 350\u00b0 for 20-25 minutes.Cool 5 minutes before removing from pan. ...
Brown beef and celery in shortening. Add remaining ingredients. Cover and simmer 15 to 20 minutes or until rice is tender. Ready to serve. ...
Place 4 cups of popped corn in a double brown bag (grocery bag). ...
Boil together all except popcorn and soda for 5 minutes, then add soda.Pour over popped popcorn.Bake in oven at 200\u00b0 for 1 hour.Stir once in a while. ...
Cook and stir onion and peppers in hot butter for about 2 minutes until tender, not brown.Add remaining ingredients except rice.Bring to full boil, breaking down tomatoes with spoon. Stir in rice.Co ...
Saute onion in butter until clear.Cook broccoli according to directions; drain.Mix broccoli with soup and cheese.Add onion. Stir in rice.Season and mix well.Put into greased casserole and top with b ...
Mix and beat for 1 minute; add a little water, if needed, to make a slightly soft batter.Bake at 500\u00b0 until brown.A black skillet is best. ...
Spread peanut butter on 1 slice of bread and jelly on the other.Put together.Calories 330; fat 16.5 gm; sodium 340 mg; carbohydrates 38 gm; protein 11 gm. ...