Heat 1 teaspoons Cooking oil in deep skillet over medium-high heat until shimmering. Cook ground beef, breaking it up but leave it a bit chunky, until browned. Drain.Add 1 Tbls. Cooking oil to pan a ...
Preheat oven to 300 degrees. Place the pine nuts on a heavy baking sheet or in a pie tin. Toast nuts in the oven, stirring occasionally to ensure they brown evenly for about 10 minutes or until they ...
Bring a large pot of lightly salted water to a boil. Add the orzo and cook, stirring occasionally, for about 7 minutes, or until tender. Drain well and transfer to a large serving bowl.Add the corn, ...
Cook and stir onion and garlic and bell pepper in the bacon fat until tender.Stir in all remaining ingredients.Heat until boiling.Simmer until vegies are tender about 10 minutes.When chopping the pe ...
Soak the rice for 15 minutes. Wash well and drain. (I try to remember to soak and drain the rice first thing in the morning.).Heat the oil in a skillet or pot on medium and fry the onions until brow ...
Place a large ovenproof platter in the oven set at about 150 - to keep it warm.Heat the oil over medium-high heat in a wok or large fry pan. Add the scallions and paprika. Stir fry for 1 minute. Sti ...
Cook coucous according to package directions, drain and rinse in cool water.Combine remaining ingredients and cover and chill till ready to eat. ...
Squeeze spinach and kale dry. Heat oil in large skillet over medium heat. Add onion and garlic; saute 3 minutes. Add spinach, kale, ham and pepper; saute 4 minutes.Preheat oven to hot 400\u00b0F But ...
Combine all ingredients except butter and flour. Bring to a boil and simmer for 5 minutes.Mix together the flour and the butter in small sauce pan. Heat slowly and stir until smooth. Add to simmerin ...
In a skillet over medium heat, add oil and let it heat up a bit.Add in onion and garlic; stir/saute for 5 minutes or until tender.Add in rice and cook/stir 1 minute longer.Add in tomato sauce, lemon ...