Heat the butter and oil in a large soup pot at medium high heat so the butter froths a bit. Add the turnips (which should be whatever size dice you prefer) and cook on medium heat until the pieces b ...
Preheat oven to 350. Pour 6 cups water into sprayed 13x9 glass baking dish. Whisk polenta, salt and pepper into water. Bake uncovered about 30 minutes. Could be a little more or less. Make sure it d ...
Dissolve yeast in 1/4 cup warm water.Add remaining water, sugar, butter, salt, 1/2 cup flour, and wheat gluten, blend well.Stir in herbs and 1 cup flour to make a soft dough. Knead for 8-10 minutes. ...
Stovetop: Place all ingredients in a pot, stir together and cook on medium low for about five minutes stirring occasionally as so it does not scorch. This should be somewhat soupy. Warms up nicely.M ...
In a large skillet cook chorizo until crispy; drain on a paper towel-lined plate. Pour off all but 1 tbsp of fat from skillet and add sliced red onion. Cook, stirring over medium-high heat until jus ...
Preheat oven to 350 degrees F.Wash the apples, peel and cut into eight equal slices or segments.Unwrap the crescent roll and separate the triangles.Place a piece of apple on each triangle of dough ( ...
Wash rice in several changes of water and soak for 30 minutes Bring a litre of water to the boil drain the rice and add with the rest of the ingredients for the rice boil for 5 - 8 minutes The rice ...
Sweat the onion, celery, and bell pepper in butter and oil until soft.Add garlic toward the end so it doesn't burn.Add flour, and cook, stirring constantly, just until it starts to take on a little ...
Cook pasta according to directions - set aside.Drain tuna - set aside.Finely chop onion, celery and mushrooms.Heat olive oil over medium heat and saute chopped veggies until onions are translucent.A ...
In a large pot, warm the oil and saute onions over medium low heat.Add tomatoes, green chile, 1 quart of beef stock, cumin and salt and pepper to taste.Simmer the soup over medium low heat for 30 mi ...